California Soul
An American Epic of Cooking and Survival
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Narrated by:
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Keith Corbin
About this listen
JAMES BEARD AWARD NOMINEE •
A sharply crafted and unflinchingly honest memoir about gangs, drugs, cooking, and living life on the line—both on the streets and in the kitchen—from one of the most exciting stars in the food world today
“Beautiful. Moving. Inspiring. Get it.”—Chris Storer, Emmy Award–winning creator of The Bear
A SALON BEST BOOK OF THE YEAR
Chef Keith Corbin has been cooking his entire life. Born on the home turf of the notorious Grape Street Crips in 1980s Watts, Los Angeles, he got his start cooking crack at age thirteen, becoming so skilled that he was flown across the country to cook for drug operations in other cities. After his criminal enterprises caught up with him, though, Corbin spent years in California’s most notorious maximum security prisons—witnessing the resourcefulness of other inmates who made kimchi out of leftover vegetables and tamales from ground-up Fritos. He developed his own culinary palate and ingenuity, creating “spreads” out of the unbearable commissary ingredients and experimenting during his shifts in the prison kitchen.
After his release, Corbin got a job managing the kitchen at LocoL, an ambitious fast food restaurant spearheaded by celebrity chefs Roy Choi and Daniel Patterson, designed to bring inexpensive, quality food and good jobs into underserved neighborhoods. But when Corbin was suddenly thrust into the spotlight, he struggled to live up to or accept the simplified “gangbanger redemption” portrayal of him in the media. As he battles private demons while achieving public success, Corbin traces the origins of his vision for “California soul food” and takes readers inside the worlds of gang hierarchy, drug dealing, prison politics, gentrification, and culinary achievement to tell the story of how he became head chef of Alta Adams, one of America’s best restaurants.
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Critic reviews
“There is a lot of story to tell, yet there is no word wasted. . . . As I turned the final page of [Keith Corbin’s] riveting book, I felt exhausted by his race to stability, motivated by his fortitude and relieved that he is alive to tell the tale.”—San Francisco Chronicle
“So much of Corbin’s writing . . . is what crime writers aspire to do, but the language and conventions of crime writing sometime seem stilted or manufactured. Reading California Soul is a different experience. . . . Corbin’s story comes through without self-consciousness and in his own language, a language that isn’t the vernacular of the generic streets but the patois of those of us who grew up in Black Los Angeles.”—Los Angeles Times
“Keith Corbin has gone well beyond just writing a remarkable memoir. By refusing to impose a clean redemption narrative on his own experience, Corbin moves beyond the limitations placed on stories of Black lives in America. California Soul is a courageous book.”—Dr. Ibram X. Kendi, National Book Award winner and author of the #1 New York Times bestseller How to Be an Antiracist
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- By Minneapolis listener on 10-26-22
By: Barbara Lynch
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Restaurant Man
- By: Joe Bastianich
- Narrated by: Joe Bastianich
- Length: 8 hrs and 9 mins
- Unabridged
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How does a nice Italian boy from Queens turn his passion for food and wine into a nationwide empire? In his intrepid, irreverent, and terrifically entertaining memoir, Restaurant Man, Joe Bastianich charts his remarkable culinary journey from his parents’ neighborhood eatery to becoming one of the country’s most successful restaurateurs, along with his superstar chef partners: his mother, Lidia Bastianich, and Mario Batali.
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If you liked Kitchen Confidential you'll...
- By J.D. McPherson on 02-19-16
By: Joe Bastianich
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This Might Get a Little Heavy
- A Memoir
- By: Ralphie May, Nils Parker
- Narrated by: Oliver Wyman
- Length: 8 hrs and 36 mins
- Unabridged
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There was a time when Ralphie May was one of the biggest stand-up comedians in the country, both by ticket sales and by tonnage. While some things changed - Ralphie lost half his body weight - others did not: He will be remembered as one of the most successful comics of his time. Completed just months before his untimely passing, in This Might Get a Little Heavy, Ralphie takes listeners on a behind-the-scenes tour of his life and career, one that winds across the country, over obstacles, beyond heartbreak, and through the golden age of stand-up.
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brilliant and tragic
- By Timothy Trujillo on 08-12-18
By: Ralphie May, and others
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Cooking as Fast as I Can
- A Chef’s Story of Family, Food, and Forgiveness
- By: Cat Cora
- Narrated by: Cassandra Campbell
- Length: 7 hrs and 55 mins
- Unabridged
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In Cooking as Fast as I Can, Cat Cora reveals, for the first time, coming-of-age experiences from early childhood sexual abuse to the realities of life as a lesbian in the Deep South. She shares how she found her passion in the kitchen and went on to attend the prestigious Culinary Institute of America and apprentice under Michelin-star chefs in France. After her big break as a cohost on the Food Network's Melting Pot, Cat broke barriers by becoming the first-ever female Iron Chef.
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Great listen for a chef
- By Nikki on 04-10-24
By: Cat Cora
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Once a Cop
- The Street, the Law, Two Worlds, One Man
- By: Corey Pegues
- Narrated by: Corey Pegues
- Length: 10 hrs and 8 mins
- Unabridged
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New Jack City meets Serpico in this provocative memoir of a crack dealer-turned-decorated NYPD officer - a timely reflection on the complex relationship between the police and the communities they are meant to protect.
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A POSSIBLE GOOD BOOK RUINED BY NARRATION
- By The Louligan on 05-29-16
By: Corey Pegues
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Gang Leader for a Day
- A Rogue Sociologist Takes to the Streets
- By: Sudhir Venkatesh
- Narrated by: Reg Rogers, Sudhir Venkatesh, Stephen J. Dubner
- Length: 8 hrs and 42 mins
- Unabridged
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The story of the young sociologist who studied a Chicago crack-dealing gang from the inside captured the world's attention when it was first described in Freakonomics. Gang Leader for a Day is the fascinating full story of how Sudhir Venkatest managed to gain entree into the gang, what he learned, and how his method revolutionized the academic establishment.
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Listen to this one first
- By DanO on 01-15-08
By: Sudhir Venkatesh
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Wanna Bet?
- A Degenerate Gambler's Guide to Living on the Edge
- By: Artie Lange
- Narrated by: Oliver Wyman
- Length: 6 hrs and 32 mins
- Unabridged
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The two-time best-selling author, comedian, actor, and radio icon explains the philosophy that has kept his existence boredom-free since the age of 13 - the love of risk. An avid sports better and frequent card player, Lange believes that the true gambler gets high not from winning, but from the chaotic unknown of betting itself. He recounts some of his favorite moments, many of which haven't involved money at all. In this candid and entertaining memoir, he looks back at the times he's wagered the intangible and priceless things in life: his health, his career, and his relationships.
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who needs Artie (to read)
- By B. Wenners on 08-24-18
By: Artie Lange
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Trejo
- My Life of Crime, Redemption, and Hollywood
- By: Danny Trejo, Donal Logue
- Narrated by: Danny Trejo, Donal Logue
- Length: 13 hrs and 19 mins
- Unabridged
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On screen, Danny Trejo the actor is a baddie who has been killed at least a hundred times. He’s been shot, stabbed, hanged, chopped up, squished by an elevator, and once, was even melted into a bloody goo. Off screen, he’s a hero beloved by recovery communities and obsessed fans alike. But the real Danny Trejo is much more complicated than the legend.
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The best book ever!
- By Nicolas Rocha on 07-08-21
By: Danny Trejo, and others
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Ice
- A Memoir of Gangster Life and Redemption - from South Central to Hollywood
- By: Douglas Century
- Narrated by: Mirron Willis
- Length: 7 hrs and 33 mins
- Unabridged
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Story
Ice-T here offers his hip-hop generation’s Horatio Alger story: the narrative of an orphaned child who, drawn inexorably into a harrowing life of crime, ultimately turns away from the streets and, through self-discipline and a single-minded work ethic, forges a path to international fame as a musician and film-and-television star.
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I have a whole new respect for this man!
- By kris on 11-19-12
By: Douglas Century
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They Call Me Supermensch
- A Backstage Pass to the Amazing Worlds of Film, Food, and Rock'n'Roll
- By: Shep Gordon
- Narrated by: Shep Gordon
- Length: 9 hrs and 3 mins
- Unabridged
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Overall
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Performance
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Story
In the course of his legendary career as a manager, an agent, and a producer, Shep Gordon has worked with and befriended some of the biggest names in the entertainment industry, from Alice Cooper to Bette Davis, Raquel Welch to Groucho Marx, Blondie to Jimi Hendrix, Sylvester Stallone to Salvador Dali, Luther Vandross to Teddy Pendergrass. He is also credited with inventing the "celebrity chef" and has worked with Nobu Matsuhisa, Emeril Lagasse, Wolfgang Puck, Roger Vergé, and many others.
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It's like he's never seen the words before
- By Joe F. on 11-01-17
By: Shep Gordon
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Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- By: Andrew Friedman
- Narrated by: Roger Wayne
- Length: 14 hrs and 34 mins
- Unabridged
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Overall
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Story
Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
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the reader makes the audiobook - unfortunately
- By Lawrie Thicke on 04-20-19
By: Andrew Friedman
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The Power of the Dog
- By: Don Winslow
- Narrated by: Ray Porter
- Length: 20 hrs and 13 mins
- Unabridged
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Overall
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Performance
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Story
This explosive novel of the drug trade takes you deep inside a world riddled with corruption, betrayal, and bloody revenge. From the streets of New York City to Mexico City and Tijuana to the jungles of Central America, this is the war on drugs like you've never seen it.
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Gripping Drama
- By Deborah on 01-06-11
By: Don Winslow
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The Pact
- Three Young Men Make a Promise and Fulfill a Dream
- By: Drs. Sampson Davis, George Jenkins, Rameck Hunt
- Narrated by: Drs. Sampson Davis, George Jenkins, Rameck Hunt
- Length: 5 hrs and 46 mins
- Unabridged
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Overall
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Performance
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Story
All too often, we hear about the dangers of male friendships in which peer pressure prevails over common sense. But for George Jenkins, Sampson Davis, and Rameck Hunt, strong and supportive male friendship was a powerful antidote to the temptations and pitfalls of street life. It led three boys to make a vow to be there for one another, to encourage one another every step of the way, until they overcame the odds and became doctors.
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Very Inspirational
- By Heather on 04-10-09
By: Drs. Sampson Davis, and others
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Back of the House
- The Secret Life of a Restaurant
- By: Scott Haas
- Narrated by: Johnny Heller
- Length: 7 hrs and 59 mins
- Unabridged
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Overall
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Performance
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Story
Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef - and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws's restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand.
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Truly horrible narration
- By Fidge on 03-28-15
By: Scott Haas
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Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- By: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
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Overall
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Performance
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Story
In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
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A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
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Honest & Helpful No sugar coating in this book
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In A Thousand Lives, the New York Times best-selling memoirist Julia Scheeres traces the fates of five individuals who followed Jim Jones to South America as they struggled to first build their paradise, and then survive it. Each went for different reasons - some were drawn to Jones for his progressive attitudes towards racial equality, others were dazzled by his claims to be a faith healer. But once in Guyana, Jones' drug addiction, mental decay, and sexual depredations quickly eroded the idealistic community.
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Unforgettable
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Millions of words have poured forth about man's trip to the moon, but until now few people have had a sense of the most engrossing side of the adventure: namely, what went on in the minds of the astronauts themselves - in space, on the moon, and even during certain odysseys on earth. It is this, the inner life of the astronauts, that Tom Wolfe describes with his almost uncanny empathetic powers that made The Right Stuff a classic.
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Righteous Book, Righteous Narrator, Righteous MEN!
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In 1848, a year of international democratic revolt, a young, enslaved couple, Ellen and William Craft, achieved one of the boldest feats of self-emancipation in American history. Posing as master and slave, while sustained by their love as husband and wife, they made their escape together across more than 1,000 miles, riding out in the open on steamboats, carriages, and trains that took them from bondage in Georgia to the free states of the North.
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Necessary story well told!
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As the 20th century draws to a close, Maria is at the start of a life she never thought possible. She and Khalil, her college sweetheart, are planning their wedding. They are the perfect couple, "King and Queen of the Racially Nebulous Prom". Their skin is the same shade of beige. They live together in a black bohemian enclave in Brooklyn, where Khalil is riding the wave of the first dot-com boom and Maria is plugging away at her dissertation on the Jonestown massacre.
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Mattie Ross, a 14-year-old girl from Dardanelle, Arkansas, sets out to avenge her Daddy who was shot to death by a no-good outlaw. Mattie convinces one-eyed "Rooster" Cogburn, the meanest U.S. marshal in the land, to ride along with her. In True Grit, we have a true American classic, as young Mattie, as vital as she is innocent, outdickers and outmaneuvers the hard-bitten men of the trail in a legend that will last through the ages.
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Gina Frangello spent her early adulthood trying to outrun a youth marked by poverty and violence. Now a long-married wife and devoted mother, the better life she carefully built is emotionally upended by the death of her closest friend. Soon, awakened to fault lines in her troubled marriage, Frangello is caught up in a recklessly passionate affair, leading a double life while continuing to project the image of the perfect family. When her secrets are finally uncovered, both her home and her identity will implode, testing the limits of desire, responsibility, love, and forgiveness.
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In A Thousand Lives, the New York Times best-selling memoirist Julia Scheeres traces the fates of five individuals who followed Jim Jones to South America as they struggled to first build their paradise, and then survive it. Each went for different reasons - some were drawn to Jones for his progressive attitudes towards racial equality, others were dazzled by his claims to be a faith healer. But once in Guyana, Jones' drug addiction, mental decay, and sexual depredations quickly eroded the idealistic community.
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Should include a pdf of recipes
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From the New York Times bestselling author of Midnight in Chernobyl comes the definitive, dramatic, minute-by-minute story of the Challenger disaster, based on fascinating in-depth reporting and new archival research—a riveting history that flows like a thriller.
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Even though I have read a lot of books about this disaster. This has been the most comprehensive and enjoyable.
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would not recommend
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What listeners say about California Soul
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Sam Uhl
- 06-14-23
The perfect memoir
California Soul stays with you after the last words are spoken. The life lessons, the vulnerability, the courage and, maybe most importantly, Keith’s clear view of each present moment—moments that become the future into which he (we all) step.
A good memoir reflects on a person’s life, bringing understanding and compassion for oneself.
As a pro memoirist who guides others to elicit their most important message to self and others, I’ve coaxed out hundreds of stories. A great memoir shifts perspective not only on your past, but on your gratitude for today, and “an open door” to view your personal history with kind, clear eyes, and look ahead, allowing the events on the other side of the threshold to inform you how to live well and intentionally author each new day.
Kudos Keith for honoring your life and encouraging and inspiring so many others, myself at the top of the list. 💖
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- Julian G.
- 12-02-22
Raw, Uncut Memoire of a Talented Survivor
Took some time to get into it. Initially felt like he was glorifying gang and drug life, but eventually he showed what I often say about the importance of luck, mentorship, and hustle in this and any industry.
I often see smart people miss opportunities because of their past or a mentor doesn't tutor them. Keith epitomizes luck. when opportunity meets skill. His intelligence he honed to survive streets and prisons served him when an opportunity to be a cook and restaurateur presented itself.
I've shared this book with friends and we can't wait to hear about Keith's life five years from now.
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- Jennifer A.
- 06-12-23
Powerful and truthful
An absolutely excellent experience. The struggles lead the story but told with such humility they don’t make the ride insufferable. Never been so eager to visit a restaurant as i am having just finished the book. Both to delight in what will surely be a marvelous meal and for the possibility of thanking Chef Corbin for sharing his life in this fantastic work.
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- Francesca J.
- 09-04-22
Great Story, Great History Lesson
I love the way that Chef Keith Corbin has brought together historical facts about Black Culture in the Los Angeles are along with telling his story. He even gives a beneficial message to our white citizens.
If you haven’t been to Alta on Adams you must. It is only then that you have a deep appreciation for what this man has accomplished. And the food is amazing!!
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- Anonymous User
- 10-03-22
Loved this book!
Keith’s book is a beautiful expression of all he has gone through in his life, the extremely rough parts and the successes. His story explains the struggles of poverty, incarceration , drug addiction. Being a minority, and other difficulties. All Americans would benefit from reading this excellent story.
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- Amazon Customer
- 12-01-22
Great story
This is a great story, and it makes me want to really check out his restaurants. Although I wish he would have gotten a professional actor to read the story.
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- Satisfied Shopper
- 02-28-23
Raw and So Real
You put your heart and honesty out there and it is intriguing. Your journey is inspiring and I hope it reaches the masses!
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- Toni
- 12-27-23
A Remarkable Journey
I appreciate the honesty and vulnerability the author displayed. His story should be shared with anyone who feels defeated. With hard work and determination, you can turn your life around👏🏽
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- Sedrick Lakpa
- 03-26-24
Authentic, Soulful, and Resonating.
Hearing Keith Corbin tell his story is powerful and resonates. He forged forward despite setbacks societaland self inflicted. His hustle is a superpower. It amazing to see him go from surviving to being intentional about thriving. A worthwhile read. I hope to meet him and try his food one day! I resonate with his hustle and his love of food.
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- Margaret
- 10-19-22
Insightful, challenging and inspiring
I really liked the book as that the author read it! He is so insightful into his own life and so humble. The compassion, love and honesty he has toward the people in his community and himself is moving. He lets you into his community and experiences in a way they are accessible. Great book
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