Gideon Ellery had the perfect life. Nice house, great job, and a long-time boyfriend. Weeks after adopting his nephew, his boyfriend splits, leaving Gideon a single father to a newborn. Overwhelmed, sleep deprived, and unsure how to navigate fatherhood, he’s asked to return to the office. He’s overwhelmed and at his breaking point.

Henry Appleby has an appetite for life. As a recent high school graduate and the son of a wealthy family in one of Chicago's affluent North Shore suburbs, his life is laid out for him. Unfortunately, though, he's being forced to follow in the footsteps of his successful attorney father instead of living his dream of being a chef. When an opportunity comes his way to work in a real kitchen the summer after graduation, at a little Italian joint called Fiorello's, Henry jumps at the chance, putting his future in jeopardy.

It's 1991, and Dan Calzolaio has just moved to Florida with his lover, Mark, having fled Chicago and Mark's addictions to begin a new life on the Gulf Coast. Volunteering for the Tampa AIDS Alliance is just one part of that new beginning, and that's how Dan meets his new buddy, Adam. Adam Schmidt is not at all what Dan expected. The guy is an original - witty, wry, and sarcastic with a fondness for a smart black dress, Barbra Streisand, and a good mai tai.

My name is Hudson Newgate, but my teammates call me "New Guy". That was my nickname in Chicago, too. And Vancouver. That’s what happens when you keep getting traded. Brooklyn is my last chance, especially after my poor performance last season.

When single dad Quinton Jackson gets stopped for speeding, he thinks he’s lost both his freedom and his infant son, who’s in the car he’s been chasing down the highway. Amazingly, State Trooper Wyatt Nelson not only believes him, he radios for help and reunites Quinton with baby Callum.

You've heard this story before: a guy supposedly kills himself, but his best friend can't accept it. He calls in an investigator he knows to take a second look, certain there's more going on. I'm the investigator. Secret Service Agent Sean Avery. The guy who called me? My ex, Vice President Jonathan Sharp. And the guy he doesn't believe put a bullet in his brain? That was President Steven Baker. The deeper I dig, the more things fall apart. I've got a dead president inside a locked room. A hidden note. A secret gun. A missing CIA officer.

When an infant is taken from his carriage in broad daylight, missing persons detective Quaid Valor must race against the clock to find the child and bring him safely home to his family. Unfortunately, Quaid’s partner isn’t available, and his team is spread thin. Begrudgingly, Quaid must accept the help from his rival, homicide detective Aslan Doyle. Aslan is Quaid’s opposite in every way. He’s bold, outspoken, arrogant, and the office playboy. And much to Quaid’s chagrin, Aslan seems to have set his sights on Quaid as his next conquest.

Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad’s diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill.

I’m a man with too many secrets, so the last thing I need is a new roommate with a sexy smile and blue eyes that see right through me. Eight years ago, Roderick left town after high school. We’re not friends. I owe him nothing. But back then, I let one of my secrets slip, and he’s the only one who noticed. Part of me knows I should run far, far away. But the other part wants him to come upstairs and spend the night. But if I let him in, I could lose everything.

Kitchens of the Great Midwest is about a young woman with a once-in-a-generation palate who becomes the iconic chef behind the country's most coveted dinner reservation. When Lars Thorvald's wife, Cynthia, falls in love with wine - and a dashing sommelier - he's left to raise their baby, Eva, on his own. He's determined to pass on his love of food to his daughter - starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota.

Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.

When the Rangers get the call about six bodies being pulled out of a mass grave in West Texas, the governor sends Dakota to run the investigation. Dakota heads back to his hometown and comes face-to-face with the last man he ever expected to see again, only now, he’s Deputy Shane Carson, Dakota's local partner assigned to the case. There's nothing Dakota wants more than a second chance with Shane, but so much is stacked against them: six corpses, a murderer on the loose, and history that refuses to stay buried.

Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey—life rediscovered through aspics, calves' brains and cré me brûlée.

Lumi Santana is a chef with the gift of synesthesia - she can perceive a person’s emotions just by tasting their cooking. Despite being raised by a single mother who taught her that dreams and true love were silly fairy tales, she decides to take a chance and puts her heart and savings into opening a fusion restaurant in Inwood, Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines that have been a source of culinary inspiration to her.

Callie Perry is a successful family photographer living in upstate New York. She adores her two daughters, has great friends, and actually doesn't mind that her workaholic husband gets home at 9 p.m. every night-that is, when he's not traveling six months out of the year. Callie's younger sister, Steff, on the other hand, has never grown up. She's a free spirit, living in downtown Manhattan and bouncing between jobs and boyfriends. Lately, she's been working as a vegan chef, even though she can't cook.

Lumi Santana is a chef with the gift of synesthesia - she can perceive a person’s emotions just by tasting their cooking. Despite being raised by a single mother who taught her that dreams and true love were silly fairy tales, she decides to take a chance and puts her heart and savings into opening a fusion restaurant in Inwood, Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines that have been a source of culinary inspiration to her.

Angela can feel the clock ticking. She is single in New York City, stuck in a job she doesn't want and a life that seems to have somehow just happened. She inherited a flair for Italian cooking from her grandmother, but she never seems to have the time for it - these days, her oven holds only sweaters. Tacked to her office bulletin board is a photo from a magazine of a tidy cottage on the coast of Maine - a charming reminder of a life that could be hers if she could only muster the courage to go after it.

Life couldn't be more perfect for Candace Woodrow. Her gourmet gift basket company is thriving, and she's set to marry steady, dependable Barry. There's just one wrench in the fairytale. Two weeks before her wedding she wakes up in the wrong man's bed. Candace thinks she'll be able to run out the door and forget all about Michael Vogler, but the Boston millionaire has other plans for the jittery bride.

Real estate expert Olivia Bellamy reluctantly trades a trendy Manhattan summer for her family's old resort camp in the Catskills, where her primary task will be renovating the bungalow colony for her grandparents, who want one last summer together filled with fun, friends and family. A posh resort in its heyday, the camp is now in disarray and Olivia is forced to hire contractor Connor Davis - a still-smoldering flame from her own summers at camp.

Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.

Caroline serves others with little time to enjoy the sweeter parts of life. Until her old boyfriend returns to town - and she's given a second chance at first love. Life hasn't always been so sweet for Caroline Sweeny. She sacrifices her desires for others - unlike her mother who abandoned their family years ago. But when a friend challenges her to accept an exciting job adventure in Spain, Caroline says "yes" to a new destiny. But before she can pack her bags, Caroline suddenly finds herself the new owner of the run-down Frogmore Cafe - and forced to choose: Her friends or her future?

After graduating from culinary school, Juliet Capshaw returns to her quaint hometown of Ashland, Oregon, to heal a broken heart and help her mom at the family bakery. The Oregon Shakespeare Festival is bringing in lots of tourists looking for some crumpets to go with their heroic couplets. But when one of Torte's customers turns up dead, there's much ado about murder.

Dorothea Benton Frank is a treasure of American letters with numerous New York Times best-sellers to her credit and a portfolio full of critical acclaim. “Mixing high drama and high jinks” ( Booklist), her third Lowcountry novel follows the fortunes of the dysfunctional Abbot family. Looking to set her life aright, Anna Lutz Abbot returns to her South Carolina lowcountry hometown. And as she attempts to right past wrongs, Anna receives help and support from a quirky cast of lovable locals sure to endear themselves to listeners.

Everything Hope knows about the Orchard House is from the stories of her late mother. So when she arrives at the northern Michigan family estate late one night with a terrible secret and her 10-year-old daughter in tow, she’s not sure if she’ll be welcomed or turned away with a shotgun by the aunt she has never met.

Theodora is the matriarch of a family that, in her opinion, has grown into a bunch of truculent knuckleheads. They've all come together to South Carolina to celebrate Christmas. But this Christmas looks nothing like the extravagant, homey Christmases Theodora grew up with.

Teresa "Toots" Amelia Loudenberry has crammed a great deal of living - not to mention eight much-loved husbands - into her varied and rewarding life. Newly single, Toots is ready to taste life again, and fate has just handed her the perfect opportunity.

Miss Julia, a recently bereaved and newly wealthy widow, is only slightly bemused when one Hazel Marie Puckett appears at her door with a youngster in tow and unceremoniously announces that the child is the bastard son of Miss Julia's late husband. Suddenly, this longtime church member and pillar of her small Southern community finds herself in the center of an unseemly scandal - and the guardian of a wan nine-year-old whose mere presence turns her life upside down.

With Life Ceremony, the incomparable Sayaka Murata is back with her first collection of short stories ever to be translated into English. In Japan, Murata is particularly admired for her short stories, which are sometimes sweet, sometimes shocking, and always imbued with an otherworldly imagination and uncanniness.

Portia Cuthcart never intended to leave Texas. Her dream was to run the Glass Kitchen restaurant her grandmother built decades ago. But after a string of betrayals and the loss of her legacy, Portia is determined to start a new life with her sisters in Manhattan... and never cook again. But when she moves into a dilapidated brownstone on the Upper West Side, she meets 12-year-old Ariel and her widowed father Gabriel, a man with his hands full trying to raise two daughters on his own.

Three people find their way back from loss and loneliness to a different kind of belonging in this deeply moving novel. Arthur, an old widower struggling to overcome his grief, meets Maddy, a troubled teenage girl who avoids school by hiding out where Arthur goes every day for lunch. The two strike up a friendship that draws them out of isolation.