Beth desperately needs some peace, but what she finds is murder...and she finds it a bit too close to home. Accompanied by her cat, Simon, and with her passion for horticulture, Beth works to create an incredible 18th-century British kitchen garden. The garden produces tomatoes, broccoli, greens, honey, and eggs, but food is not the only thing the garden yields. Death comes to Withersby's garden when Beth least expects it. Beth is the obvious suspect. But she knows the truth.

It’s the Westleham village show, and with the war finally over, everyone is looking forward to a pleasant day. But newcomer Martha Miller doesn’t share the excitement. Because since her husband, Stan, left for work one day and never returned, Martha has been treated as somewhat of an outsider in Westleham. The village gossip is that Martha must be to blame. Martha hopes she can win her fellow villagers over with her delicious homemade plum gin. But as glasses of the tangy tipple are quaffed, disaster strikes!

As the Great War continues to take its toll, headstrong 21-year-old Emily Bryce is determined to contribute to the war effort. She is convinced by a cheeky and handsome Australian pilot that she can do more, and it is not long before she falls in love with him and accepts his proposal of marriage. When he is sent back to the front, Emily volunteers as a “land girl,” tending to the neglected grounds of a large Devonshire estate. It’s here that Emily discovers the long-forgotten journals of a medicine woman who devoted her life to her herbal garden.

January 1946: London is emerging from the shadow of the Second World War, and writer Juliet Ashton is looking for her next book subject. Who could imagine that she would find it in a letter from a man she’s never met, a native of the island of Guernsey, who has come across her name written inside a book by Charles Lamb.... As Juliet and her new correspondent exchange letters, Juliet is drawn into the world of this man and his friends - and what a wonderfully eccentric world it is.

In 1944, British bomber pilot Hugo Langley parachuted from his stricken plane into the verdant fields of German-occupied Tuscany. Badly wounded, he found refuge in a ruined monastery and in the arms of Sofia Bartoli. But the love that kindled between them was shaken by an irreversible betrayal. Nearly 30 years later, Hugo's estranged daughter, Joanna, has returned home to the English countryside to arrange her father's funeral. Among his personal effects is an unopened letter addressed to Sofia. In it is a startling revelation.

Baked, mashed, boiled or fried, Mr Doubler knows his potatoes. But the same can’t be said for people. Since he lost his wife, he’s been on his own at Mirth Farm - and that suits Doubler just fine. Crowds are for other people; the only company he needs are his potato plants and his housekeeper, Mrs Millwood, who visits every day. So when Mrs Millwood is taken ill, it ruins everything - and Mr Doubler begins to worry that he might have lost his way. But could the kindness of strangers be enough to bring him down from the hill?

In this, the second book of Elyse Larson's Women of Valor series, two friends caught in a frightening web of espionage are determined to search for truth and a way out.

Growing up in the beautiful mountains of Berchtesgaden - just steps from Adolf Hitler's alpine retreat - Irmgard Hunt had a seemingly happy, simple childhood. In her powerful, illuminating, and sometimes frightening memoir, Hunt recounts a youth lived under an evil but persuasive leader. As she grew older, the harsh reality of war - and a few brave adults who opposed the Nazi regime - aroused in her skepticism of National Socialist ideology and the Nazi propaganda she was taught to believe in.

In her best-selling memoirs, Ruth Reichl has long illuminated the theme of how food defines us, and never more so than in her dazzling fiction debut about sisters, family ties, and a young woman who must finally let go of guilt and grief to embrace her own true gifts.

It’s the summer of 1919, and Ellen O’Brien has her whole life ahead of her. Young, in love and leaving home for her first job, the future seems full of shining possibility. But war is brewing, and before long, Ellen and everyone around her are swept up by it. As Ireland is torn apart by the turmoil, Ellen finds herself facing the ultimate test of love and loyalty. A hundred years later and Clare Farrell has inherited a dilapidated old farmhouse in County Meath.

It's 1905, and to recover from the loss of her fiance, Potter moves into a small farmhouse in Sawrey. Populated by colorful characters, both humans and critters, her new life is full of promise. That is, until a villager dies and murder is suspected. Now it's up to this amateur sleuth to find a killer roaming the English countryside.

1957. Lord James Harrington and his wife, Beth, run a country hotel in the village of Cavendish, deep in the heart of West Sussex. James and Beth are discussing the latest Cavendish Players production, The Devil Incarnate, when their cleaner informs them that farmer Alec Grimes is missing.

Christmas is approaching on the island of Jersey, but Libby is feeling far from festive. Her police work and duties as vicar's wife weigh heavily on her, she's anxious about her troubled children, and now her best friend, Stella, has suddenly turned against her, citing a mysterious family grudge. Libby is devastated by Stella's unexpected coldness. But then her father shows her a diary written by her great-aunt Queenie, which sheds light on a long-hidden secret - one rooted in love, loyalty and betrayal.

Alice Rose is a foundling, discovered on the Yorkshire moors above Haworth as a baby. Adopted but then later rejected again by a horrid stepmother, Alice struggles to find a place where she belongs. Only baking - the scent of cinnamon and citrus and the feel of butter and flour between her fingers - brings a comforting sense of home. So it seems natural that when she finally decides to return to Haworth, Alice turns to baking again, taking over a run-down little teashop and working to set up an afternoon tea emporium.

The sisters of Gwenafwy Abbey have cherished their contemplative life - days spent in prayer, reflection, tending the convent's vegetable gardens and making their award-winning organic cheese, Heavenly Gouda. Life seems perfect, except for Sister Agatha, a die-hard mystery fan who despairs of ever finding any real life inspiration for her own novel. That is, until the abbey's sexton is found dead under an avalanche of gouda. Despite the reservations of the local constable, Sister Agatha is convinced it's murder and the game is afoot.