When Englishman Chris Broad landed in a rural village in northern Japan he wondered if he'd made a huge mistake. With no knowledge of the language and zero teaching experience, was he was about to be the most quickly fired English teacher in Japan's history? Abroad in Japan charts a decade of living in a foreign land and the chaos and culture clash that comes with it. Packed with hilarious and fascinating stories, this book seeks out to unravel one the world's most mysterious and impenetrable cultures.

The day Anna McDonald's quiet, respectable life explodes starts off like all the days before: Packing up the kids for school, making breakfast, listening to yet another true crime podcast. Then her husband comes downstairs with an announcement, and Anna is suddenly, shockingly alone. Reeling, desperate for distraction, Anna returns to the podcast. Other people's problems are much better than one's own - a sunken yacht, a murdered family, a hint of international conspiracy. But this case actually is Anna's problem. She knows one of the victims from an earlier life.

This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.

Over his 30-year career at Condé Nast, Nicholas Coleridge has witnessed it all. From the anxieties of the Princess of Wales to the blazing fury of Mohamed Al-Fayed, his story is also the story of the people who populate the glamorous world of glossy magazines. With relish and astonishing candour, he offers the inside scoop on Tina Brown and Anna Wintour, David Bowie and Philip Green, Kate Moss and Beyonce and a surreal weekend away with Bob Geldof and William Hague.

From his breakout role in Die Hard to his outstanding, multifaceted performances in the Harry Potter films, Galaxy Quest, Robin Hood: Prince of Thieves, and more, Alan Rickman cemented his legacy as a world-class actor. His air of dignity, his sonorous voice, and the knowing wit he brought to each role continue to captivate audiences today. But Rickman’s ability to breathe life into projects wasn't confined to just his performances.

The wildly funny, occasionally heart-breaking internationally best-selling memoir about growing up, growing older, and learning to navigate friendships, jobs, loss, and love along the ride. When it comes to the trials and triumphs of becoming an adult, journalist and former Sunday Times columnist Dolly Alderton has seen and tried it all.

Driven by a desire to break free from his mediocre, middle-class existence and escape the Belfast (IRA) “Troubles” of the 70’s, Chris Donaldson strikes out on his café racing Moto Guzzi on a cross-country roadtrip of self-discovery. But when the Iranian revolution stops the planned motorcycle trip to Australia, he switches gears and begins a 33-country, 50,000-mile odyssey across Europe, Asia, and the Americas including 10,000 miles on an ocean-going racing yacht.

John Cooper Clarke is a phenomenon: Poet Laureate of Punk, rock star, fashion icon, TV and radio presenter, social and cultural commentator, reluctant national treasure. At 5 feet 11 inches (116lb, 32in chest, 27in waist), in trademark suit jacket, skin-tight drainpipes and dark glasses, with jet-black back-combed hair and mouth full of gold teeth, he is instantly recognisable. As a writer his voice is equally unmistakable and his inimitable dry Salford drawl shines through the prose.

In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucous and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles.

Before he became the nation's favourite Mammy, Brendan O'Carroll was known, simply as Brendan. He's the youngest of eleven children from a poor family in Dublin, he's a boy whose father died when he was just nine years old; he's someone whose hope and determination meant he never gave up. Throughout the tough moments, Brendan always had humour and a good story to tell alongside the ever-guiding inspiration of his own Mammy, a formidable figure who became Ireland's first female Labour MP, all whilst raising eleven children by herself.

Brian Johnson’s memoir from growing up in a small town to starting his own band to ultimately replacing Bon Scott, the lead singer of one of the world biggest rock acts, AC/DC. They would record their first album together, the iconic Back in Black, which would become the biggest selling rock album of all time.

An iconic figure of the 1960s and ’70s, Pattie Boyd breaks a forty-year silence in Wonderful Tonight, and tells the story of how she found herself bound to two of the most addictive, promiscuous musical geniuses of the twentieth century and became the most famous muse in the history of rock and roll.

There are few people Gyles Brandreth doesn't know or hasn't met. Now a grandparent, he traces his steps back to being a three-year-old tearing around 1950s London on his tricycle, to boarding school where he had an appendix removed simply to get out of football, to Bedales, where he met Camilla, Duchess of Cornwall, to balancing his growing love of theatre with his love for educating, the 'woolly jumper years', the stint as an MP, the years of close friendship with the queen, to becoming a septuagenarian Twitter star and stalwart fixture in British entertainment.

It’s not every day you come across an autobiography which starts out with learning how to overcome sexual abuse as a child, how to become an international playboy who built the most famous boutique hotel in the world, where people like Freddie Mercury, George Michael, Julio Iglesias to name a few, called a home away from home, add in the odd shipwreck or two and more than a few thousand sexual partners and misdemeanors along the way, and when your finished, you'll agree that this book is not just another great listen but its perhaps the greatest story every told.

No one family has more experience of travelling together than the Whitehalls. Indeed they've been allowing us a window to their escapades for the past five years in the hit Netflix show Travels with My Father, and in this hilarious book, they have now decided to pool their advice for fellow travellers. To lay out the pitfalls of family holidays. The dos and don'ts, the highs and lows. In doing so, they are sharing some of their best anecdotes.

Over his 30-year career at Condé Nast, Nicholas Coleridge has witnessed it all. From the anxieties of the Princess of Wales to the blazing fury of Mohamed Al-Fayed, his story is also the story of the people who populate the glamorous world of glossy magazines. With relish and astonishing candour, he offers the inside scoop on Tina Brown and Anna Wintour, David Bowie and Philip Green, Kate Moss and Beyonce and a surreal weekend away with Bob Geldof and William Hague.

In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucous and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles.

In February 1991, Robert Maxwell triumphantly sailed into Manhattan harbor on his yacht, the Lady Ghislaine, to buy the ailing New York Daily News. Taxi drivers stopped their cabs to shake his hand, children asked for his autograph, and patrons of the hottest restaurant in Manhattan gave him a standing ovation while he dined. Ten months later, Maxwell disappeared off that same yacht in the middle of the night and was later found dead in the water. As John Preston reveals in this revealing biography, Maxwell’s death was as mysterious as his remarkable life.

A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.

When local nobleman Étienne de Bremont falls to his death from the family château, it sets the historic town of Aix-en-Provence abuzz with rumors. The once-idyllic town suddenly seems filled with people who could have benefited from Bremont's death - including his playboy brother, François, who's heavily in debt and mixed up with some unsavory characters. But just as the list of suspects is being narrowed down, another death occurs. And this time, there can be no doubt - it's murder.

Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.

The seat of the Trelawney family for over 700 years, Trelawney Castle was once the jewel of the Cornish coast. Each successive Earl spent with abandon, turning the house and grounds into a sprawling, extravagant palimpsest of wings, turrets, and follies. But as the centuries passed the Earls of Trelawney, their ambition dulled by generations of pampered living, failed to develop other skills.

Based in part on Cheever's adolescence in New England, the novel follows the destinies of the impecunious and wildly eccentric Wapshots of St. Botolphs, a quintessential Massachusetts fishing village. Here are the stories of Captain Leander Wapshot, venerable sea dog and would-be suicide; of his licentious older son, Moses; and of Moses' adoring and errant younger brother, Coverly.

It's the end of the roaring twenties, and the exuberant and Honourable Phryne Fisher is dancing and gaming with gay abandon. But she becomes bored with London and the endless round of parties. In search of excitement, she sets her sights on a spot of detective work in Melbourne, Australia. And so mystery and the beautiful Russian dancer, Sasha de Lisse, appear in her life. From then on it's all cocaine and communism until her adventure reaches its steamy end in the Turkish baths of Little Lonsdale Street.

In the 1970s, New York City was plagued by crime, filth, and an ineffective government. The city was falling apart, and even the newly constructed World Trade Center threatened to be a fiasco. But in April 1976, a quarter-mile up on the 107th floor of the North Tower, a new restaurant called Windows on the World opened its doors - a glittering sign that New York wasn't done just yet. In The Most Spectacular Restaurant in the World, journalist Tom Roston tells the complete history of this incredible restaurant, from its stunning $14-million opening to 9/11 and its tragic end.

Baking is an alchemical process for Corinna Chapman. At four am she starts work at Earthly Delights, her bakery in Calico Alley. But one morning Corinna receives a threatening note saying "The wages of sin is death" and finds a syringe in her cat's paw. A blue-faced junkie has collapsed in the dark alley and a mysterious man with beautiful eyes appears with a plan for Corinna and her bread. Then it is Goths, dead drug addicts, witchcraft, a homeless boy and a missing girl and it seems she will never get those muffins cooked in time.

Over the last 40 years, Stuart Woods has written more than 90 novels of suspense and intrigue, beginning with the award-winning Chiefs. Featuring iconic crime-fighting and jet-setting leads, the plots are masterfully conceived and wonderfully escapist. What many readers and listeners don’t know is that Woods' very own life was filled with similar stories of adventure.

Best known as the host of Fox's Hell's Kitchen and Kitchen Nightmares, Gordon Ramsay is one of the most driven, successful, and irate chefs around. He has thrown Hollywood actresses out of his restaurants and is notorious for his anger, but his food has been served to numerous heads of state, and he is one of only three chefs in England whose restaurant is rated at three Michelin stars. Sometimes hilarious and frequently heartbreaking, this is Gordon Ramsay’s full life, from tenements and poverty to top-notch restaurants and fame.

After losing her husband, Rosie Lee could have become one of Singapore's "tai tai," an idle rich lady. Instead she is building a culinary empire from her restaurant, Aunty Lee's Delights, where spicy Singaporean meals are graciously served to locals and tourists alike. But when a body is found in one of Singapore's tourist havens and one of her guests fails to show at a dinner party, Aunty Lee knows that the two events are likely connected.

American-born Paul Theroux had lived in England for 11 years when he realized he'd explored dozens of exotic locations without discovering anything about his adopted home. So, with a knapsack on his back, he set out to explore by walking and by short train trips. The result is a witty, observant and often acerbic look at an ever eccentric assortments of Brits in all shapes and sizes.