Bella Vista Chronicles

Tess Delaney makes a living restoring stolen treasures to their rightful owners. People like Annelise Winther, who refuses to sell her long-gone mother’s beloved necklace - despite Tess’s advice. To Annelise, the jewel’s value is in its memories. But Tess’s own history is filled with gaps: a father she never met, a mother who spent more time traveling than with her daughter. So Tess is shocked when she discovers the grandfather she never knew is in a coma. And that she has been named in his will to inherit half of Bella Vista, a 100-acre apple orchard in the magical Sonoma town called Archangel. The rest is willed to Isabel Johansen. A half-sister she’s never heard of.

Isabel Johansen, a celebrated chef who grew up in the sleepy Sonoma town of Archangel, is transforming her childhood home into a destination cooking school - a unique place for other dreamers to come and learn the culinary arts. Bella Vista's rambling mission-style hacienda, with its working apple orchards, bountiful gardens and beehives, is the idyllic venue for Isabel's project… and the perfect place for her to forget the past.

In the wake of a shocking tragedy, Natalie Harper inherits her mother’s charming but financially strapped bookshop in San Francisco. She also becomes caretaker for her ailing grandfather Andrew, her only living relative - not counting her scoundrel father. But the gruff, deeply kind Andrew has begun displaying signs of decline. Natalie thinks it’s best to move him to an assisted living facility to ensure the care he needs. To pay for it, she plans to close the bookstore and sell the derelict but valuable building on historic Perdita Street, which is in need of constant fixing.

Heartbroken Natalie Harper inherits her mother’s charming, cash-strapped bookshop and finds herself the carer for her ailing grandfather Andrew. She thinks it’s best to move him to an assisted-living home to ensure his care, but to pay for it, Natalie will have to sell up the bookshop. However, Grandpa Andrew owns the building and refuses to budge. Moving into the studio apartment above the shop, Natalie hires a contractor, Peach Gallagher, to do some repairs. His young daughter becomes a regular at the shop, and she and Natalie begin reading together while Peach works.

Jerome Barnes has been baking in his grandmother’s bakery, Sugar, since he was a boy. When mysterious newcomer Margot Salton takes over the tenancy in the restaurant that shares his kitchen, he’s intrigued. Margot isn’t exactly on the run…but she needs a fresh start, and her dream to open a restaurant far, far away from her life back home is finally coming true. The shared kitchen with Jerome's bakery is the perfect set-up. And the heat that cooks up in the kitchen between herself and Jerome is the perfect distraction.