Food Nonfiction
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Catching Hell
- The Insider Story of Seafood from Ocean to Plate
- By: Allen Ricca, Joe Muto
- Narrated by: Mike DelGaudio
- Length: 5 hrs and 56 mins
- Unabridged
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In Catching Hell, longtime seafood mogul Allen Ricca and author Joe Muto take listeners behind the scenes of the high-end restaurant world and the international market for seafood, and how that industry has been impacted perhaps like no other due to the COVID-19 pandemic.
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An advertisement for Val’s seafood and a lecture on how to become a regular
- By PSG on 01-28-24
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Catching Hell
- The Insider Story of Seafood from Ocean to Plate
- Narrated by: Mike DelGaudio
- Length: 5 hrs and 56 mins
- Release date: 08-01-22
- Language: English
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In Catching Hell, longtime seafood mogul Allen Ricca and author Joe Muto take listeners behind the scenes of the high-end restaurant world and the international market for seafood, and how that industry has been impacted perhaps like no other due to the COVID-19 pandemic....
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Feeding Britain
- Our Food Problems and How to Fix Them
- By: Tim Lang
- Narrated by: Roy McMillan
- Length: 12 hrs and 53 mins
- Unabridged
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British food has changed remarkably in the last half century. As we have become wealthier and more discerning, our food has Europeanised (pizza is children's favourite food) and internationalised (we eat the world's cuisines), yet our food culture remains fragmented, a mix of mass 'ultra-processed' substances alongside food as varied and good as anywhere else on the planet. This book takes stock of the UK food system: where it comes from, what we eat, its impact, fragilities and strengths. It is a book on the politics of food.
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Feeding Britain
- Our Food Problems and How to Fix Them
- Narrated by: Roy McMillan
- Length: 12 hrs and 53 mins
- Release date: 02-04-21
- Language: English
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British food has changed remarkably in the last half century....
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Diddly Squat
- A Year on the Farm
- By: Jeremy Clarkson
- Narrated by: Jeremy Clarkson
- Length: 2 hrs and 32 mins
- Unabridged
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Welcome to Jeremy's farm. It's an idyllic spot, offering picturesque views across the Cotswolds, bustling hedgerows, woodlands and natural springs. Jeremy always liked the idea being a farmer. But, while he was barrelling around the world having more fun with cars than was entirely reasonable, it seemed obvious that the actual, you know, farming was much better left to someone else. Then one day he decided he would do the farming himself. After all, how hard could it be?
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Very Entertaining
- By Anonymous User on 12-15-23
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Diddly Squat
- A Year on the Farm
- Narrated by: Jeremy Clarkson
- Series: Diddly Squat, Book 1
- Length: 2 hrs and 32 mins
- Release date: 11-11-21
- Language: English
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Welcome to Jeremy's farm. It's an idyllic spot, offering picturesque views across the Cotswolds, bustling hedgerows, woodlands and natural springs. Jeremy always liked the idea being a farmer....
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What If There Were No Bees?
- A Book About the Grassland Ecosystem (Food Chain Reactions)
- By: Suzanne Slade
- Narrated by: Anonymous
- Length: 7 mins
- Unabridged
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Grassland ecosystems can be found on nearly every continent. Countless animals and plants live in them. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important honey bees are.
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quick
- By gna vazquez boys on 04-20-23
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What If There Were No Bees?
- A Book About the Grassland Ecosystem (Food Chain Reactions)
- Narrated by: Anonymous
- Series: Food Chain Reactions Series
- Length: 7 mins
- Release date: 04-01-22
- Language: English
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Grassland ecosystems can be found on nearly every continent. Countless animals and plants live in them. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important honey bees are....
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Trivia for Smart Kids: 350+ Questions About Animals, Nature, Geography, Science, Food and So Much More
- By: Kiki Publications
- Narrated by: Chaleeya Yeh
- Length: 3 hrs and 35 mins
- Unabridged
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Is your child always asking questions about the world and wanting to learn more about it? Isn’t it amazing how quickly children learn when they’re younger? Their brains are like little sponges, absorbing all the information around them. Your heart swells with pride when they tell you something new and exciting that they’ve learned. Perhaps it’s the ability to recite the names of all the planets in our solar system, or maybe it’s being able to solve a complex math problem. Wherever their passions lie, our Trivia for Smart Kids will keep their curiosity growing.
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A fun, well-produced audiobook for kids!
- By Alexis on 04-12-22
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Trivia for Smart Kids: 350+ Questions About Animals, Nature, Geography, Science, Food and So Much More
- Narrated by: Chaleeya Yeh
- Length: 3 hrs and 35 mins
- Release date: 02-04-22
- Language: English
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Is your child always asking questions about the world and wanting to learn more about it? Isn’t it amazing how quickly children learn when they’re younger? Their brains are like little sponges, absorbing all the information around them....
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What If There Were No Sea Otters?
- A Book About the Ocean Ecosystem (Food Chain Reactions)
- By: Suzanne Slade, Carol Schwartz
- Narrated by: anonymous
- Length: 7 mins
- Unabridged
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The ocean ecosystem is huge, covering most of our planet. Countless animals and plants live there. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important sea otters are.
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What If There Were No Sea Otters?
- A Book About the Ocean Ecosystem (Food Chain Reactions)
- Narrated by: anonymous
- Series: Food Chain Reactions Series
- Length: 7 mins
- Release date: 03-24-22
- Language: English
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The ocean ecosystem is huge, covering most of our planet. Countless animals and plants live there. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important sea otters are....
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The Best Cookbook for Picky Eaters: Over 30 Delicious Recipes for Kids and Their Grown-Ups!
- By: Manny Sullivan
- Narrated by: Ashleigh Binder
- Length: 3 hrs and 29 mins
- Unabridged
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Are you tired of eating the same old microwave dinners every night? Sick of take-out! Then, here's a cookbook just for you! We all know eating healthy is very important nowadays, but eating healthy doesn't mean having eat yucky! These are recipes kid-approved to be yummy and good for you! That's right! You can have your very own cookbook and learn how to prepare dishes that even your parents will approve of! Start eating yummy food today!
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Identity Crisis
- By Jamie Bee on 01-02-24
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The Best Cookbook for Picky Eaters: Over 30 Delicious Recipes for Kids and Their Grown-Ups!
- Narrated by: Ashleigh Binder
- Length: 3 hrs and 29 mins
- Release date: 01-31-22
- Language: English
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Are you tired of eating the same old microwave dinners every night? Sick of take-out! Then, here's a cookbook just for you! We all know eating healthy is very important nowadays, but eating healthy doesn't mean having eat yucky! Listen to find out more....
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Amazing Christmas Traditions from Around the World
- Fun Facts About Food, Games and Traditions for Kids to Learn About Christmas in Other Countries!
- By: AMP Media
- Narrated by: AMP Media
- Length: 1 hr and 49 mins
- Unabridged
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Were you ever curious about holiday traditions in Peru?Would you like to hear about how they celebrate Christmas in Germany?Then, this audiobook is for you! You will get to hear all about Christmas traditions, food, games, and celebrations! In Amazing Christmas Traditions from Around the World, you’ll hear over 100 cool and amazing traditions, more than 100 different foods, amazing games, and fun that kids have all around the world, and more.
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a delightful audiobook
- By kizzmo on 05-04-21
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Amazing Christmas Traditions from Around the World
- Fun Facts About Food, Games and Traditions for Kids to Learn About Christmas in Other Countries!
- Narrated by: AMP Media
- Length: 1 hr and 49 mins
- Release date: 01-06-21
- Language: English
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Were you ever curious about holiday traditions in Peru? Would you like to hear about how they celebrate Christmas in Germany? Then, this audiobook is for you! You will get to hear all about Christmas traditions, food, games, and celebrations!....
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Yo Wants to Know: What Color Tastes Best?
- By: Lea Daniel
- Narrated by: David Armstrong
- Length: 1 min
- Unabridged
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Yo and Jennifer taste different types of fruit. Some fruits are sweet and some are sour. Cucumbers aren’t sweet or sour. Jennifer doesn’t like green food, and Yo only likes red food, like tomatoes and strawberries. Yo says yellow is a sour color and lemons and grapefruit are sour, too. Yo’s mom lets Jennifer try pineapples. Will Jennifer like pineapples? What kind of fruit will they try next?
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Yo Wants to Know: What Color Tastes Best?
- Narrated by: David Armstrong
- Length: 1 min
- Release date: 12-10-24
- Language: English
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Yo and Jennifer taste different types of fruit. Some fruits are sweet and some are sour. Cucumbers aren’t sweet or sour. Jennifer doesn’t like green food, and Yo only likes red food, like tomatoes and strawberries.
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How My Food Fits My Mood
- A Meaningful Story to Teach Young Kids About Managing Their Emotions Through Food and Color (Amazing Me, Book 2)
- By: Tamir Kira, Yuli Kira
- Narrated by: Josh S.
- Length: 4 mins
- Unabridged
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Feelings, flavors, and colors – how do they connect? Sometimes, our feelings overwhelm us and we’re not sure what to do with them. Children experience very intense emotions, both positive and negative, and when they don’t know how to separate their hunger from their emotions, over time they can develop an unhealthy relationship with food.
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How My Food Fits My Mood
- A Meaningful Story to Teach Young Kids About Managing Their Emotions Through Food and Color (Amazing Me, Book 2)
- Narrated by: Josh S.
- Length: 4 mins
- Release date: 01-23-24
- Language: English
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Feelings, flavors, and colors – how do they connect? Sometimes, our feelings overwhelm us and we’re not sure what to do with them....
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Invitation to a Banquet
- The Story of Chinese Food
- By: Fuchsia Dunlop
- Narrated by: Fuchsia Dunlop
- Length: 17 hrs and 22 mins
- Unabridged
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Chinese was the first truly global cuisine. When the first Chinese labourers began to sojourn and settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world's best-loved food cultures and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking has ensured that few foreigners experienced anything of the richness or sophistication of China's local food traditions - but today that is beginning to change.
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Invitation to a Banquet
- The Story of Chinese Food
- Narrated by: Fuchsia Dunlop
- Length: 17 hrs and 22 mins
- Release date: 08-31-23
- Language: English
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Award-winning cook and writer Fuchsia Dunlop explores the culture, history and philosophy informing real Chinese cookery and brilliantly tells the epic tale of the world's most sophisticated gastronomic culture....
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Our Food
- A Healthy Serving of Science and Poems
- By: Grace Lin, Ranida T. McKneally
- Narrated by: Christina Moore
- Length: 26 mins
- Unabridged
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Answering questions like "why are so many vegetables green?", "what's the difference between brown bread and white bread?", and "why do beans make you gassy?", cheerful haiku poems and a simple Q&A format make this book a nutritious treat. The information in this book aligns with both the USDA's MyPlate guidelines and the Harvard School of Public Health's Healthy Eating Plate guidelines.
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Our Food
- A Healthy Serving of Science and Poems
- Narrated by: Christina Moore
- Length: 26 mins
- Release date: 06-14-16
- Language: English
- Award-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food groups, and what a healthy meal looks like....
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Birthday Cakes
- By: Sarah L. Schuette
- Narrated by: anonymous
- Length: 1 min
- Unabridged
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How many candles will be on your birthday cake this year? What flavor of cake will you eat? Learn all about cakes you can enjoy on your special day.
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Birthday Cakes
- Narrated by: anonymous
- Length: 1 min
- Release date: 02-25-22
- Language: English
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How many candles will be on your birthday cake this year? What flavor of cake will you eat? Learn all about cakes you can enjoy on your special day....
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150+ Math Riddles for Kids
- Interactive Addition and Subtraction Practice for Ages 4-6 (Food Theme)
- By: Emily Tucker
- Narrated by: Nikola Williams
- Length: 1 hr and 20 mins
- Unabridged
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Over 150 interactive, engaging, and challenging math riddles for kids. Help your child become a master at addition and subtraction! Bring math to the kitchen when cooking breakfast, lunch, and dessert; or eating fruits, vegetables, and meats in our Food Theme version.
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Amazing audiobook!
- By Marcus Islas on 04-06-21
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150+ Math Riddles for Kids
- Interactive Addition and Subtraction Practice for Ages 4-6 (Food Theme)
- Narrated by: Nikola Williams
- Length: 1 hr and 20 mins
- Release date: 04-02-21
- Language: English
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Over 150 interactive, engaging, and challenging math riddles for kids....
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What If There Were No Lemmings?
- A Book About the Tundra Ecosystem (Food Chain Reactions)
- By: Suzanne Slade, Carol Schwartz
- Narrated by: anonymous
- Length: 6 mins
- Unabridged
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The tundra ecosystem is vast, covering a large part of the far north. Countless animals and plants live there. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important lemmings are.
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What If There Were No Lemmings?
- A Book About the Tundra Ecosystem (Food Chain Reactions)
- Narrated by: anonymous
- Series: Food Chain Reactions Series
- Length: 6 mins
- Release date: 03-24-22
- Language: English
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The tundra ecosystem is vast, covering a large part of the far north. Countless animals and plants live there. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important lemmings are....
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Sankofa
- A Culinary Story of Resilience and Belonging
- By: Eric Adjepong
- Narrated by: Eric Adjepong
- Length: 13 mins
- Unabridged
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What if home was a place you’ve never been? For Kofi, a first-generation Ghanaian American boy, home is a country called Ghana. But it’s a place he’s never been. When tasked to bring a dish that best represents his family’s culture to school for a potluck lunch, Kofi is torn. With the help of his Nanabarima (grandfather), Kofi learns the hardship and resilience his family has endured—and how food has always been an integral part their story and culture. Sankofa is a reminder that food can transport you to a place called home—even if you’ve never been.
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Sankofa
- A Culinary Story of Resilience and Belonging
- Narrated by: Eric Adjepong
- Length: 13 mins
- Release date: 10-03-23
- Language: English
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What if home was a place you’ve never been? For Kofi, a first-generation Ghanaian American boy, home is a country called Ghana. But it’s a place he’s never been. When tasked to bring a dish that best represents his family’s culture to school for a potluck lunch, Kofi is torn....
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The Unexpected Genius of Pigs
- By: Matt Whyman
- Narrated by: Matt Whyman
- Length: 3 hrs and 46 mins
- Unabridged
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We often consider dogs to be our enduring sidekicks, but the truth is domestic pigs have played a role in our lives for nearly as long. Pigs are highly social and smart. They like to play. They’re inventive, crafty and belligerent - and incredibly single-minded. Ultimately, we have far more in common with these creatures than we like to admit. Here is a charming ode to one of the most common yet surprisingly intelligent animals populating our landscapes.
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The Unexpected Genius of Pigs
- Narrated by: Matt Whyman
- Length: 3 hrs and 46 mins
- Release date: 10-04-18
- Language: English
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We often consider dogs to be our enduring sidekicks, but the truth is domestic pigs have played a role in our lives for nearly as long....
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I See Sea Food
- Sea Creatures That Look Like Food
- By: Jenna Grodzicki
- Narrated by: Book Buddy Digital Media
- Length: 11 mins
- Unabridged
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Can you find pancakes and pizza crusts in the ocean? The answer might surprise you! Meet some of the wackiest creatures under the sea—creatures that look like food—through engaging text. This funny, informative book introduces listeners to the egg yolk jellyfish, the lettuce sea slug, the chocolate chip sea star, and many more! Accessible language makes this a very fun listen.
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I See Sea Food
- Sea Creatures That Look Like Food
- Narrated by: Book Buddy Digital Media
- Length: 11 mins
- Release date: 08-01-22
- Language: English
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Can you find pancakes and pizza crusts in the ocean? The answer might surprise you! Meet some of the wackiest creatures under the sea—creatures that look like food. This book introduces listeners to the egg yolk jellyfish, the lettuce sea slug, the chocolate chip sea star, and more....
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A Banquet for Cecilia
- How Cecilia Chiang Revolutionized Chinese Food in America
- By: Julie Leung, Melissa Iwai
- Length: 30 mins
- Unabridged
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From an early age, Cecilia Chiang could be found delighting in the sounds and smells from her favorite room in her home—the kitchen. Little did Cecilia know that she would one day have to escape war and travel to a faraway country, destined to change Chinese cuisine in the United States forever. Experience the dishes Cecilia Chiang enjoyed throughout her life as the seventh daughter in a large family to the owner of the famous Mandarin restaurant in San Francisco.
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A Banquet for Cecilia
- How Cecilia Chiang Revolutionized Chinese Food in America
- Length: 30 mins
- Release date: 04-29-25
- Language: English
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Relish in the savory, tangy, and sometimes spicy dishes of Cecilia Chiang, a revolutionary who changed the way Americans viewed Chinese food.
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Grassland Food Webs in Action
- By: Paul Fleisher
- Narrated by: Intuitive
- Length: 15 mins
- Unabridged
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Prairie dogs, vultures, grasshoppers, goldfinches, pocket gophers, and bison are some of the many animals that make up a grassland food web. But do you know how the many types of grasses in a grassland benefit these animals? Or how earthworms and other decomposers play an important role in the food web? Hear about grassland food webs in action in this fascinating audiobook.
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Grassland Food Webs in Action
- Narrated by: Intuitive
- Length: 15 mins
- Release date: 06-22-17
- Language: English
- Prairie dogs, vultures, grasshoppers, goldfinches, pocket gophers, and bison are some of the many animals that make up a grassland food web....
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