Organic Agriculture

Growing on just one and a half acres, owners Jean-Martin and Maude-Helène feed more than 200 families through their thriving CSA and seasonal market stands and supply their signature mesclun salad mix to dozens of local establishments. The secret of their success is the low-tech, high-yield production methods they've developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process.

Mini Farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family's food on just a quarter acre - and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require.

The story of the "Lentil Underground" begins on a 280-acre homestead rooted in America's Great Plains: the Oien family farm. Forty years ago, corporate agribusiness told small farmers like the Oiens to "get big or get out." But 27-year-old David Oien decided to take a stand, becoming the first in his conservative Montana county to plant a radically different crop: organic lentils. Unlike the chemically dependent grains American farmers had been told to grow, lentils make their own fertilizer and tolerate variable climates, so their farmers aren't beholden to industrial methods.

In this breakthrough work — now available in English for the first time — the independent German-Norwegian explorer of soil life, graduate permaculture designer and graduate engineer Herwig Pommeresche shares his lifetime of research into humus. His entire career has focused on the theory and practice of humus management in gardening and farming. Digging deep into a myriad of little-known research papers, he compares their findings with the usual conventional methods. He found we have an inadequate understanding of the mechanisms by which plants absorb and process their nutrients. Our ...

The soil is more than just a substrate that anchors crops in place. An ecologically balanced soil system is essential for maintaining healthy crops. This is a comprehensive manual on soil management. The "whats and whys" of micronutrients, earthworms, soil drainage, tilth, soil structure and organic matter are explained in detail. Kinsey shows how working with the soil produces healthier crops with a higher yield drawing on his wide range of experience as a master consultant. Learn how to balance soil nutrients for maximum yield. Discover why simple N-P-K fertilization isn't enough. ...

When Rudolf Steiner gave these lectures 80 years ago, industrial farming was on the rise and organic methods were being replaced in the name of science, efficiency, and technology. With the widespread alarm over the quality of food in recent years, and the growth of the organic movement and its mainstream acceptance, perceptions are changing. The qualitative aspect of food is once again on the agenda, and in this context Rudolf Steiner's only course of lectures on agriculture is critical to the current debate.

There is a major disconnect between what we wear and our knowledge of its impact on land, air, water, labor, and human health. Even those who value access to safe, local, nutritious food have largely overlooked the production of fiber, dyes, and the chemistry that forms the backbone of modern textile production. While humans are 100 percent reliant on their second skin, it’s common to think little about the biological and human cultural context from which our clothing derives.

Unlock the secrets of sustainable living with "Introduction to Composting," your essential guide to the world of vermicomposting! Transform your kitchen scraps into nutrient-rich soil amendments and contribute to a greener planet, all from the comfort of your home. Discover the intriguing history and crucial importance of vermicomposting in our introductory chapter. Understand why this eco-friendly practice is taking the gardening world by storm and how you can be part of it. Dive into the acclaimed benefits that vermicomposting offers, from nutrient-dense soil that boosts plant growth to ...

Introducing "Silent Partners" — an enthralling eBook that brings you face-to-face with the incredible world of bats and their pivotal role in fostering a sustainable agricultural ecosystem. This captivating read unravels the fascinating story of how bats, despite their enigmatic nature, work tirelessly behind the scenes as unsung heroes of the natural world. "Silent Partners" is meticulously curated across 20 comprehensive chapters, delving deeply into the secret lives and unparalleled contribution of bats to our environment, agricultural landscape, and ultimately, our lives. Encompassing...

Looking to embark on a sustainable and rewarding journey in your own backyard? Look no further than Edible Gardening Essentials, your one-stop guide to growing your own fruits, vegetables, and herbs! This comprehensive eBook covers everything from soil preparation to plant maintenance, encouraging the cultivation of healthy and natural produce all year round. In Chapter 1, you'll learn the basics of organic gardening and how to set yourself up for success. From there, you'll dive into Chapter 2, where we'll guide you through the ins and outs of building an optimal garden environment. You'll...

The energies in fertilizers and in the cosmos do not often move needles, but they preside over crop production. As this books shows the reader, through learning to tap and use "life-force energy" it is possible to develop farming practices that are both high-quality and nondestructive to the environment. Since high sugar and mineral levels confer immunity against bacterial, insect and fungal crop destroyers, a complete BRIX chart on crops is included. Andersen's chapters outline in detail the difference between deadly slow-kill agribusiness farming and farming as it should be.

Luminous Prosperity Green: Revolutionizing Sustainable Agriculture with Artificial Intelligence. Unlock the future of farming with "AI-Powered Organic Farming," a groundbreaking guide that seamlessly blends the nurturing principles of organic agriculture with the cutting-edge capabilities of artificial intelligence. This comprehensive book is your ultimate resource for transforming traditional farming practices into a high-tech, sustainable powerhouse. Superior Accessibility: Written in clear, accessible language, this book demystifies complex AI concepts, making them understandable and ...

Ideas such as "crop and soil weatherproofing," the "row support system," and the "tillage commandments," exemplify the practicality of the soil/root maintenance program that serves as the foundation for Schriefer’s highly-successful "systems approach" farming. Schriefer was a pioneer in developing an awareness of the relation of tillage to soil fertility, focusing on three major soil basics — soil aeration, soil water, and soil decay. This book covers such topics as soil chemistry, plant and soil dynamics, above- and below-ground plant management, row support fertilization, zone-tillage...

Looking for a game-changing guide that can transform the way you think about agriculture and food production? Look no further than Cultivating Tomorrow, an illuminating new eBook that is now available on Amazon. This groundbreaking book takes you on a journey through the world of sustainable agriculture, exploring how traditional farming practices have evolved to create new, greener approaches that benefit both farmers and consumers. With detailed chapters that delve into the history, techniques, and benefits of sustainable agriculture, Cultivating Tomorrow is the ultimate manual for anyone...

This 25th anniversary edition, updated by the author, reveals the miraculous communication systems present in nature. Learn how plants and insects communicate through emissions in the infrared frequency range and why poisonous pesticides do not solve the real problems facing agriculture. In this breakthrough book Phil Callahan uncovers why certain insects are attracted only to certain plants, the role of pheromones' work in nature, and how plants under stress literally signal insects to come devour them. Long out of print . . . classic Callahan!

Renowned scientist and best-selling author Jane Goodall delivers an eye-opening and empowering book that explores the social and personal significance of what we eat. In Harvest for Hope, Jane Goodall presents an empowering and far-reaching vision for social and environmental transformation through the way we produce and consume the foods we eat.

Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment. She traces the genesis of chemical farming and the rise of the immense companies that profit from it, bringing to light the government's role in allowing such practices to flourish.

This valuable collection of essays in volume 6 reveals the insights of a brilliant soil scientist who was ahead of his time in connecting the relationship between soil, plants and animals. Read about Albrecht’s substantiated theory and observation that insufficient soil fertility was responsible for poor crops, weeds and thereby a poor diet for the cow in terms of her food choice and her output.

Dive into the fascinating world of fungi with "Mushroom Mastery in Maryland," your comprehensive guide to the ins and outs of mushroom farming in the enchanting state of Maryland. Whether you're a seasoned mycologist, aspiring cultivator, or simply drawn to the ecological wonders of mushrooms, this expertly crafted eBook is the ultimate ally on your quest to dominate the local mushroom scene. Embark on an educational journey through Maryland's diverse microclimates, as Chapter 1 lays the groundwork for understanding the unique environmental factors that make the state a treasure trove for ...

The chemical-based conventional agriculture industry claims that the synthesized concoctions they sell as pesticides, herbicides, and insecticides are safe when used as directed, but does the scientific evidence truly support their assertions? Organic agriculturist and lecturer André Leu delves into a wealth of respected scientific journals to present the peer-reviewed evidence that proves the claims of chemical companies and pesticide regulators are not all they seem. Leu translates technical jargon into layman's terms to break down the five most repeated myths about pesticide use: ...