Italian Food

Product List
    • Deep Travels Through Italy's Food Culture
    • By: Matt Goulding
    • Narrated by: Will Damron
    • Series: Roads & Kingdoms Presents, Book 3
    • Length: 9 hrs and 12 mins
    • Release date: 03-12-19
    • Language: English
    • 4.5 out of 5 stars 67 ratings
    • Town by town, bite by bite, author Matt Goulding brings Italy to life through intimate portraits of its food culture and the people pushing it in new directions. Pasta, Pane, Vino captures the breathtaking diversity of Italian regional food culture....

    Regular price: $17.19 or 1 credit

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    • The Epic History of the Italians and Their Food
    • By: John Dickie
    • Narrated by: Simon Vance
    • Length: 12 hrs and 3 mins
    • Release date: 05-02-23
    • Language: English
    • 4.5 out of 5 stars 8 ratings
    • Buon appetito! Everyone loves Italian food. But how did the Italians come to eat so well? The answer lies amid the vibrant beauty of Italy's historic cities....

    Regular price: $21.49 or 1 credit

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    • My Life Through Food
    • By: Stanley Tucci
    • Narrated by: Stanley Tucci
    • Length: 6 hrs and 50 mins
    • Release date: 10-05-21
    • Language: English
    • 5 out of 5 stars 4,483 ratings
    • From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen....

    Regular price: $14.99 or 1 credit

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    • Wow your Family and Friends
    • By: Gianni Arcaini
    • Narrated by: Virtual Voice
    • Length: 7 hrs and 30 mins
    • Release date: 04-21-24
    • Language: English
    • Not rated yet
    • Step into the alluring world of authentic Italian cuisine! Within the pages of this culinary odyssey, you are on the brink of embarking on a ...

    Regular price: $6.75 or 1 credit

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    • How Italian Food Became American
    • By: Ian MacAllen
    • Narrated by: Paul Bellantoni
    • Length: 7 hrs and 20 mins
    • Release date: 10-25-22
    • Language: English
    • 4.5 out of 5 stars 9 ratings
    • In Red Sauce, Ian MacAllen traces the evolution of traditional Italian-American cuisine, often referred to as "red sauce Italian," from its origins in Italy to its transformation in America into a new, distinct cuisine....

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    • Lessons in Food and Famiglia from My Italian Mother-in-Law
    • By: Katherine Wilson
    • Narrated by: Katherine Wilson
    • Length: 8 hrs and 15 mins
    • Release date: 04-19-16
    • Language: English
    • 4.5 out of 5 stars 211 ratings
    • Full of lighthearted humor, sumptuous food, the wisdom of an Italian mother-in-law, and all the atmosphere of Elena Ferrante’s Neapolitan Novels, this warm and witty memoir follows American-born Katherine Wilson on her adventures abroad....

    Regular price: $15.75 or 1 credit

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    • Food, Life and Travel
    • By: Scott Grabinger
    • Narrated by: Virtual Voice
    • Length: 10 hrs and 37 mins
    • Release date: 03-21-24
    • Language: English
    • Not rated yet
    • Tuscany. What's it really like? The author of the acclaimed Inside Tuscany: A Second Time Around guide book series offers a new anthology of essays...

    Regular price: $7.99 or 1 credit

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    • Simple versions of 30 forgotten Italian soups that always were and always will be vegan
    • By: Giovanni Caruso
    • Narrated by: Virtual Voice
    • Length: 1 hr and 28 mins
    • Release date: 02-04-24
    • Language: English
    • 5 out of 5 stars 1 rating
    • This cookbook contains an introduction to traditional vegan Italian soup making including how to make the perfect soffritto and brodo. Then, ...

    Regular price: $3.99 or 1 credit

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  • Regular price: $17.19 or 1 credit

    Sale price: $17.19 or 1 credit

    • through Family, Food, and Life in the South
    • By: Bret Thoman
    • Narrated by: Virtual Voice
    • Length: 9 hrs
    • Release date: 01-23-24
    • Language: English
    • 4 out of 5 stars 4 ratings
    • Travel with Bret Thoman on this hilarious and touching romp as he narrates his lifelong journey from his American upbringing to a new life in Italy...

    Regular price: $7.50 or 1 credit

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    • A JOURNEY THROUGH ITALY'S RICH PLANT-BASED CUISINE
    • By: Gianni Arcaini
    • Narrated by: Virtual Voice
    • Length: 10 hrs and 26 mins
    • Release date: 04-21-24
    • Language: English
    • Not rated yet
    • In this book, Gianni casts a spotlight on Italian plant-based cuisine's depth and diversity. Building upon his "Italy Then and Now" series, ...

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    • By: Tom Colicchio
    • Narrated by: Will Damron, Tom Colicchio
    • Length: 7 hrs and 36 mins
    • Release date: 10-08-24
    • Language: English
    • 4 out of 5 stars 12 ratings
    • Get an unprecedented look inside the mind and kitchen of America’s top chef in this memoir and cookbook by Tom Colicchio, the multiple-James Beard and Emmy Award-winning chef, restaurateur, and television personality.

    Regular price: $19.49 or 1 credit

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    • (and related thoughts)
    • By: Stanley Tucci
    • Narrated by: Stanley Tucci
    • Length: 7 hrs and 48 mins
    • Release date: 10-10-24
    • Language: English
    • 5 out of 5 stars 4 ratings
    • Food has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between scene rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.

    Regular price: $20.33 or 1 credit

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    • Delicious Italian Recipes in an Easy Italian Cookbook
    • By: BookSumo Press
    • Narrated by: Virtual Voice
    • Length: 2 hrs and 9 mins
    • Release date: 11-23-24
    • Language: English
    • Not rated yet
    • Simple Italian Cooking. Get your copy of the best and most unique Italian recipes from BookSumo Press! Come take a journey with us into the ...

    Regular price: $3.99 or 1 credit

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    • Lazio - Rome
    • By: Gianni Arcaini
    • Narrated by: Virtual Voice
    • Length: 4 hrs and 50 mins
    • Release date: 04-21-24
    • Language: English
    • Not rated yet
    • This is the 11th of a series of books I am releasing titled "Italy Then and Now," each dedicated to one of the twenty Italian regions. This book ...

    Regular price: $6.75 or 1 credit

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    • Per una spesa più consapevole. Le leggende e i trucchi del marketing sul cibo che compriamo
    • By: Dario Bressanini
    • Narrated by: Gianni Quillico
    • Length: 4 hrs and 49 mins
    • Release date: 06-11-19
    • Language: Italian
    • 5 out of 5 stars 4 ratings
    • Cosa pensiamo che sia il Kamut? Perché mangiare troppo tonno non va bene? Le patate al selenio fanno davvero bene alla salute? La...

    Regular price: $10.12 or 1 credit

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    • Italian Parmesan Dinner Rolls, Homestyle Griddle Cakes, Tarragon Cheddar Tomato Soup, and More; An Autumn Cookbook
    • By: BookSumo Press
    • Narrated by: Virtual Voice
    • Length: 2 hrs and 49 mins
    • Release date: 11-20-24
    • Language: English
    • Not rated yet
    • Discover Delicious Autumn Cooking. Get your copy of the best and most unique Autumn recipes from BookSumo Press! Come take a journey with us into ...

    Regular price: $3.99 or 1 credit

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    • By: Priscilla Baker
    • Narrated by: Virtual Voice
    • Length: 3 hrs and 16 mins
    • Release date: 04-16-24
    • Language: English
    • Not rated yet
    • After her exciting adventure uncovering a murderer, Lucy Moretti is back to business at the Italian restaurant she owns and operates in Boston’s ...

    Regular price: $3.99 or 1 credit

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    • Tantalizing Recipes and Culinary Stories
    • By: Barrett Williams, ChatGPT ChatGPT
    • Narrated by: Virtual Voice
    • Length: 3 hrs and 24 mins
    • Release date: 04-21-24
    • Language: English
    • Not rated yet
    • Introducing "Mediterranean Magic," your ultimate guide to mastering an array of exquisite flavors and ingredients from the sun-kissed region of the...

    Regular price: $4.99 or 1 credit

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    • Modern versions of 32 scrumptious Italian salads that always were and always will be vegan
    • By: Giovanni Caruso
    • Narrated by: Virtual Voice
    • Length: 1 hr and 40 mins
    • Release date: 10-16-24
    • Language: English
    • Not rated yet
    • The Accidentally Vegan Italian Salads book is the second book in the Accidentally Vegan series. This book contains a short introduction with a ...

    Regular price: $3.99 or 1 credit

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