A Dish to Die For
Key West Food Critic Mystery Series, Book 12
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Narrated by:
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Laura Jennings
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By:
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Lucy Burdette
About this listen
Peace and quiet are hard to find in bustling Key West, so Hayley Snow, a food critic for Key Zest magazine, is taking the afternoon off for a tranquil lunch with a friend outside of town. As they are enjoying the wild beach and the lunch, she realizes that her husband Nathan’s dog, Ziggy, has disappeared. She follows his barking and finds him furiously digging at a shallow grave with a man’s body in it. Davis Jager, a local birdwatcher, identifies him as GG Garcia, a rabble-rousing Key West local and developer. Garcia was famous for over-development on the fragile Keys, womanizing, and refusing to follow city rules—so it’s no wonder he had a few enemies.
When Davis is attacked in the parking lot of a local restaurant after talking to Hayley and her dear friend, the octogenarian Miss Gloria, Hayley is slowly but surely drawn into the case. Hayley’s mother, Janet, has been hired to cater GG’s memorial service reception at the local Woman’s Club, using recipes from their vintage Key West cookbook—and Hayley and Miss Gloria sign on to work with her, hoping to cook up some clues by observing the mourners.
But the real clues appear when Hayley begins to study the old cookbook, as whispers of old secrets come to life, dragging the past into the present—with murderous results.
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Murder comes well-seasoned in this charming mystery featuring a smart and spunky new amateur sleuth, small-town Georgia spice shop owner Piper Prescott. Piper Prescott, a transplanted Yankee living in the South, has got her sass back. She might be down, but don’t count her out. “Change of life?” she asks. Bring it on. Recently divorced, Piper decides to pursue a dream she’s secretly harbored: owning her own business, Spice it Up!, a spice shop in her adopted hometown, Brandywine Creek, Georgia.
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boring and formulaic
- By Beatrice on 03-08-14
By: Gail Oust
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Catering to Nobody
- By: Diane Mott Davidson
- Narrated by: Barbara Rosenblat
- Length: 8 hrs and 51 mins
- Unabridged
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Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered … until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu.
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So, so bad...and yet...
- By Scarlett on 10-16-14
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Elementary, She Read
- By: Vicki Delany
- Narrated by: Kelly Clare
- Length: 8 hrs and 25 mins
- Unabridged
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When Gemma finds a rare and potentially valuable magazine hidden in the bookshop, she and her friend Jayne set off to find the owner, only to stumble upon a dead body. The highly perceptive Gemma is the police's first suspect, so she puts her consummate powers of deduction to work to clear her name, investigating a handsome rare books expert, the dead woman's suspiciously unmoved son, and a whole family of greedy characters desperate to cash in on their inheritance.
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A great read, but only for some
- By TK on 12-05-19
By: Vicki Delany
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Brownies and Broomsticks
- A Magical Bakery Mystery, Book 1
- By: Bailey Cates
- Narrated by: Johanna Parker
- Length: 7 hrs and 4 mins
- Unabridged
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Katie Lightfoot's tired of loafing around as the assistant manager of an Ohio bakery. So when her aunt Lucy and uncle Ben open a bakery in Savannah's quaint downtown district and ask Katie to join them, she enthusiastically agrees. While working at the Honeybee Bakery - named after Lucy's cat - Katie notices that her aunt is adding mysterious herbs to her recipes. Turns out these herbal enhancements aren't just tasty - Aunt Lucy is a witch and her recipes are actually spells!
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A Little Mystery with your Magic
- By Kathryn on 03-28-13
By: Bailey Cates
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It Happens Every Spring
- By: Catherine Palmer, Gary Chapman
- Narrated by: Jill Mueller
- Length: 8 hrs and 14 mins
- Unabridged
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The first in a new series, Four Seasons, takes us to Deepwater Cove, a small community on the shore of the Lake of the Ozarks, where we're introduced to four couples in different stages of life. It Happens Every Spring centers on Brenda, a lonely wife, and Steve, a go-getter real estate agent, in the mid-winter of their relationship. When a stranger appears at their door one night, change blows through their house and their marriage.
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Amazing book!
- By Rad on 10-07-22
By: Catherine Palmer, and others
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State of the Onion
- A White House Chef Mystery, Book 1
- By: Julie Hyzy
- Narrated by: Eileen Stevens
- Length: 8 hrs and 54 mins
- Unabridged
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Introducing White House Assistant Chef Olivia Paras, who is rising-and sleuthing-to the top. Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: Her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.
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Annoying
- By Carla on 04-03-14
By: Julie Hyzy
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The Calamity Café
- A Down South Café Mystery
- By: Gayle Leeson
- Narrated by: Cassandra Morris
- Length: 7 hrs and 11 mins
- Unabridged
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Tired of waiting tables at Lou's Joint, Amy Flowers doesn't just quit - she offers to buy the place from her bully of a boss. Amy has dreamed of making the kind of Southern, down-home treats and dishes that her grandmother always loved to serve the kooky cast of regulars at the restaurant. At first Lou refuses to sell, but when she seems ready to make a deal, she tells Amy to come see her. Showing up at the eatery ready to negotiate, Amy is shocked to find her former employer murdered.
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Three and a half stars
- By Beatrice on 06-22-16
By: Gayle Leeson
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Manhattans and Murder
- The Murder, She Wrote Mysteries, Book 2
- By: Jessica Fletcher, Donald Bain
- Narrated by: Beth Porter
- Length: 6 hrs and 36 mins
- Unabridged
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Promoting her latest books brings best-selling mystery writer Jessica Fletcher to New York for Christmas. Her schedule includes book signings, chat-show appearances, department store shopping...and murder. But it all begins with a sidewalk Santa staring at Jessica with fear and recognition.
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A release of an older Donald Bain book in the series, thank goodness
- By Dorise on 02-01-19
By: Jessica Fletcher, and others
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Thyme of Death
- China Bayles Mystery, Book 1
- By: Susan Wittig Albert
- Narrated by: Julia Gibson
- Length: 9 hrs and 19 mins
- Unabridged
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When ex-lawyer and herb-shop proprietor China Bayles’s friend Jo dies of an apparent suicide, China looks behind the quaint façade of her new home of Pecan Springs, Texas, and takes a suspicious look at everyone. And though she finds lots of friendly faces, China is sure that one of them hides the heart of a killer.
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Excellent story and excellent narrator
- By P. Priest on 05-21-23
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Death on Tap
- By: Ellie Alexander
- Narrated by: Carly Robins
- Length: 7 hrs and 33 mins
- Unabridged
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When Sloan Krause walks in on her husband, Mac, screwing the barmaid, she gives him the boot. Sloan has spent her life in Leavenworth, Washington becoming an expert in brewing craft beer, and she doesn't have time to be held back by her soon-to-be ex-husband. She decides to strike out on her own, breaking away from the Krause family brewery, and goes to work for Nitro, the hip new nano-brewery in the Bavarian-themed town. But then she finds one of Nitro's competitors dead in the fermenting tub, clutching the secret recipe for the IPA.
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Series Review throught Book 5
- By Carolyn on 04-09-22
By: Ellie Alexander
What listeners say about A Dish to Die For
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Maracapozzi
- 08-15-22
Fell flat for me.
Initially I enjoyed this story, twee as it is, however the ending was a horrid overloaded mish-mash of PC issues. This totally took me out of the cozy comfort of this fantasy mystery.
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