Sourdough
A Novel
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Narrated by:
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Thérèse Plummer
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By:
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Robin Sloan
About this listen
From Robin Sloan, the New York Times bestselling author of Mr. Penumbra’s 24-Hour Bookstore, comes Sourdough, "a perfect parable for our times" (San Francisco Magazine): a delicious and funny novel about an overworked and under-socialized software engineer discovering a calling and a community as a baker.
Named One of the Best Books of the Year by NPR, the San Francisco Chronicle, and Southern Living
Lois Clary is a software engineer at General Dexterity, a San Francisco robotics company with world-changing ambitions. She codes all day and collapses at night, her human contact limited to the two brothers who run the neighborhood hole-in-the-wall from which she orders dinner every evening. Then, disaster! Visa issues. The brothers quickly close up shop. But they have one last delivery for Lois: their culture, the sourdough starter used to bake their bread. She must keep it alive, they tell her—feed it daily, play it music, and learn to bake with it.
Lois is no baker, but she could use a roommate, even if it is a needy colony of microorganisms. Soon, not only is she eating her own homemade bread, she’s providing loaves to the General Dexterity cafeteria every day. Then the company chef urges her to take her product to the farmer’s market—and a whole new world opens up.
Includes bonus material that provides an audiobook-only glimpse at the evolving relationship between Lois and Slurry, the company upon whose dystopian meal replacements she and her engineer friends all subsist.
"Robin Sloan's second novel is an entertaining concoction of probiotic and high-tech ingredients...This is a funny, effervescent book told in the first person and given full range by Therese Plummer, whose youthful voice captures the matter-of-fact nature of Lois's unjaded, scientific temperament and the dizzying ups and downs of her spirits." — The Washington Post
"Therese Plummer, veteran narrator of more than 300 audiobooks, brings a delightfully loopy creativity to the delightfully loopy novel..." — Chicago Tribune
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Editors Select, September 2017
Robin Sloan is the master of creating quirky subcultures you didn't even know that you wished existed. In his newest effort he introduces an alternate reality in which there exists a variety of oddities: a Romani-like sourdough-gifted ethnic group called the Mazg (which I'm pretty sure is fictional, but maybe it's not? Either way you can hear their music on the audiobook), an international organization of Lois chapters (which my colleague tells me may actually be a real thing!), and a farmer's market filled with tech-obsessed craftsmen located in a burnt-out missile launcher (surely..not a thing?). Having now devoured this delicious book, I can say confidently that with Robin Sloan you always know what you're going to get. Which isn't a bad thing, because that thing you're getting is something completely unexpected. —Emily, Audible Editor
Critic reviews
2018 Listen List: Outstanding Audiobook Narration for Adult Listeners
"Narrator Therese Plummer's lively performance highlights Lois's cautious curiosity and delight of discovery as she transforms from non-cooking AI geek to sought-after baker. This quirky story is well served by Plummer's enthusiasm..." -AudioFile
"Therese Plummer, veteran narrator of more than 300 audiobooks, brings a delightfully loopy creativity to the delightfully loopy novel...." (Chicago Tribune)
"Robin Sloan's second novel is an entertaining concoction of probiotic and high-tech ingredients...This is a funny, effervescent book told in the first person and given full range by Therese Plummer, whose youthful voice captures the matter-of-fact nature of Lois's unjaded, scientific temperament and the dizzying ups and downs of her spirits." (The Washington Post)
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Born above his grandfather’s modest restaurant in Mumbai, Hassan first experienced life through intoxicating whiffs of spicy fish curry, trips to the local markets, and gourmet outings with his mother. But when tragedy pushes the family out of India, they console themselves by eating their way around the world, eventually settling in Lumière, a small village in the French Alps.
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Great details & writing in a flawed story
- By David Shear on 02-12-14
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A Killer Plot
- Books by the Bay Mystery Series #1
- By: Ellery Adams
- Narrated by: Karen White
- Length: 11 hrs
- Unabridged
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Overall
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Performance
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Story
Olivia Limoges is the subject of constant gossip. Ever since her mysterious return to the small coastal town of Oyster Bay, North Carolina, Olivia has kept to herself, her dog, and her unfinished novel. With a little cajoling from charming writer Camden Ford, she agrees to join the Bayside Book Writers to break her writer's block and even make a few friends. But when townspeople start turning up dead with haiku poems left by the bodies, anyone with a flair for language is suddenly suspect.
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My new favorite Cozy Mystery Series!
- By Christina on 09-21-15
By: Ellery Adams
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Annabel Scheme
- By: Robin Sloan
- Narrated by: Robin Sloan
- Length: 3 hrs and 10 mins
- Unabridged
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Overall
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Performance
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Story
Annabel Scheme is a detective story set in an alternate San Francisco where the digital and the occult live side-by-side. It's a short listen, perfect for people who like Sherlock Holmes, Douglas Adams, ghosts and/or the Internet. In Scheme's San Francisco, an indie rocker's new tracks are climbing the charts, even though the rocker herself is long dead. A devout gamer has gone missing, and the only trace of him that remains is inside his favorite game, the blockbuster MMORPG called World of Jesus. And the richest man in the city, the inventor of the search engine called Grail, might just have made a deal with a devil.
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It could have been better
- By Juana Peralta on 11-21-19
By: Robin Sloan
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Blood Music
- By: Greg Bear
- Narrated by: George Guidall
- Length: 10 hrs and 49 mins
- Unabridged
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Overall
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Performance
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Story
Vergil's innovative experiment restructuring the cells of a common virus becomes a nightmare when, in order to save his research, Vergil injects the entire culture into his bloodstream.
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THOUGHT UNIVERSE
- By Jim "The Impatient" on 08-01-15
By: Greg Bear
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Daisies for Innocence
- Enchanted Garden Mystery Series #1
- By: Bailey Cattrell
- Narrated by: Vanessa Daniels
- Length: 6 hrs and 33 mins
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Overall
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Performance
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Story
Elliana Allbright's life has blossomed in Poppyville, California, since she opened Scents & Nonsense, a custom-made perfume store. Her skills with aromas and botanical essences - some from her very own garden - seem almost supernatural. Her perfumes can evoke emotions, bring about change, or simply make people happy. Customers are flocking to the store to buy her wares or just to sit in her beautiful garden, sip tea, and enjoy homemade cookies.
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Difficult Narrator but loved the story
- By Cozysleuthgirl on 06-03-16
By: Bailey Cattrell
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Brownies and Broomsticks
- A Magical Bakery Mystery, Book 1
- By: Bailey Cates
- Narrated by: Johanna Parker
- Length: 7 hrs and 4 mins
- Unabridged
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Overall
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Performance
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Story
Katie Lightfoot's tired of loafing around as the assistant manager of an Ohio bakery. So when her aunt Lucy and uncle Ben open a bakery in Savannah's quaint downtown district and ask Katie to join them, she enthusiastically agrees. While working at the Honeybee Bakery - named after Lucy's cat - Katie notices that her aunt is adding mysterious herbs to her recipes. Turns out these herbal enhancements aren't just tasty - Aunt Lucy is a witch and her recipes are actually spells!
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A Little Mystery with your Magic
- By Kathryn on 03-28-13
By: Bailey Cates
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The Good Luck Girls of Shipwreck Lane
- By: Kelly Harms
- Narrated by: Reay Kaplan, Suehyla El-Attar
- Length: 10 hrs and 13 mins
- Unabridged
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Overall
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Performance
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Story
When their lives and personalities intersect, however, they discover that more than just a million-dollar dream home awaits them at the water’s edge. These three women (oh yes, Aunt Midge comes along for the ride!) arrive at their newfound mansion only to uncover what exactly it means to truly be "home." Filled with wit and charm, The Good Luck Girls of Shipwreck Lane is Kelly Harms's enchanting and heartfelt debut - a testament to the many, many ways love finds us, the power of a home-cooked meal, and just what it means to be lucky.
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good plot but the swearing was too much for me
- By Arianne on 02-13-20
By: Kelly Harms
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The Saturday Night Supper Club
- By: Carla Laureano
- Narrated by: Teri Schnaubelt
- Length: 9 hrs and 56 mins
- Unabridged
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Overall
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Performance
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Story
Denver chef Rachel Bishop has accomplished everything she's dreamed and some things she never dared hope, like winning a James Beard Award and heading up her own fine-dining restaurant. But when a targeted smear campaign causes her to be pushed out of the business by her partners, she vows to do whatever it takes to get her life back...even if that means joining forces with the man who inadvertently set the disaster in motion.
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Nice story
- By Dawna on 12-05-18
By: Carla Laureano
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Letters from Paris
- By: Juliet Blackwell
- Narrated by: Xe Sands
- Length: 9 hrs and 23 mins
- Unabridged
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Overall
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Performance
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Story
After surviving the accident that took her mother's life, Claire Broussard worked hard to escape her small Louisiana hometown. But these days, she feels something lacking. Abruptly leaving her lucrative job in Chicago, Claire returns home to care for her ailing grandmother. There, she unearths a beautiful sculpture that her great-grandfather sent home from Paris after World War II. At her grandmother's urging, Claire travels to Paris to track down the centuries old mask-making atelier where the sculpture was created.
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love story, a mystery, a historical novel, or all
- By Bonnie on 11-15-16
By: Juliet Blackwell
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Notes on a Banana
- A Memoir of Food, Love, and Manic Depression
- By: David Leite
- Narrated by: David Leite
- Length: 11 hrs and 58 mins
- Unabridged
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Overall
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Performance
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Story
Reminiscing about the people and events that shaped him, David looks back at the highs and lows of his life, from his rejection of being gay and his attempt to "turn straight" through Aesthetic Realism, a cult in downtown Manhattan, to becoming a writer, cookbook author, and web publisher, to his 23-year relationship with Alan, known to millions of David's readers and listeners as "The One", which began with (what else?) food.
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Finished it in a day!
- By Kathryn on 08-23-17
By: David Leite
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The Year's Top Short SF Novels 5
- By: Cory Doctorow, Ken Liu, John P Murphy, and others
- Narrated by: Tom Dheere, Nancy Linari
- Length: 15 hrs and 54 mins
- Unabridged
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Overall
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Performance
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Story
Short novels are movie-length narratives that may well be the perfect length for science fiction stories. This audio collection presents the best-of-the-best short science fiction novels published in 2014 by current and emerging masters of this vibrant form of storytelling.
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Narrator sounds like Tony Danza
- By Sean on 03-05-16
By: Cory Doctorow, and others
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Bruno's Challenge
- And Other Stories of the French Countryside
- By: Martin Walker
- Narrated by: Robert Ian Mackenzie
- Length: 8 hrs and 3 mins
- Unabridged
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Overall
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Performance
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Story
Martin Walker presents his first collection of Bruno stories featuring all the familiar characters from the novels, the glories of the Périgord, and ample helpings of food and wine.
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Outtakes and Ephemera
- By SW Clemens on 03-23-22
By: Martin Walker
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Catering to Nobody
- By: Diane Mott Davidson
- Narrated by: Barbara Rosenblat
- Length: 8 hrs and 51 mins
- Unabridged
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Overall
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Performance
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Story
Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered … until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu.
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So, so bad...and yet...
- By Scarlett on 10-16-14
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The Opposite of Loneliness
- Essays and Stories
- By: Marina Keegan
- Narrated by: Emily Woo Zeller
- Length: 5 hrs and 41 mins
- Unabridged
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Overall
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Performance
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Story
Marina Keegan's star was on the rise when she graduated magna cum laude from Yale in May 2012. She had a play that was to be produced at the New York International Fringe Festival and a job waiting for her at the New Yorker. Tragically, five days after graduation, Marina died in a car crash. Even though she was just 22 when she died, Marina left behind a rich, expansive trove of prose that, like her title essay, captures the hope, uncertainty, and possibility of her generation.
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Probably buy the book too.
- By Soupergirl on 09-14-15
By: Marina Keegan
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The Minotaur Takes a Cigarette Break: A Novel
- By: Steven Sherrill
- Narrated by: Holter Graham
- Length: 8 hrs and 59 mins
- Unabridged
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Overall
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Performance
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Story
Five thousand years out of the Labyrinth, the Minotaur finds himself in the American South, living in a trailer park and working as a line cook at a steakhouse. No longer a devourer of human flesh, the Minotaur is a socially inept, lonely creature with very human needs. But over a two-week period, as his life dissolves into chaos, this broken and alienated immortal awakens to the possibility for happiness and to the capacity for love.
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The author is a professor of English
- By ShySusan on 11-16-11
By: Steven Sherrill
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Is it possible to smile through a whole book?
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Fantastic listen!
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For all the lonely and not-so-lonely people
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Sourdough bread fueled the labor that built the Egyptian pyramids. The Roman Empire distributed free sourdough loaves to its citizens to maintain political stability. More recently, amidst the COVID-19 pandemic, sourdough bread baking became a global phenomenon as people contended with being confined to their homes and sought distractions from their fear, uncertainty, and grief. In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival.
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For a thousand years, Concordia has maintained peace between its provinces. To mark this incredible feat, the emperor’s ship embarks upon a twelve-day voyage to the sacred Goddess’s Mountain. Aboard are the twelve heirs of the provinces of Concordia, each graced with a unique and secret magical ability known as a Blessing. All except one: Ganymedes Piscero—class clown, slacker and all-around disappointment.
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News of the World
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It is 1870 and Captain Jefferson Kyle Kidd travels through northern Texas, giving live readings to paying audiences hungry for news of the world. An elderly widower who has lived through three wars and fought in two of them, the captain enjoys his rootless, solitary existence. In Wichita Falls, he is offered a $50 gold piece to deliver a young orphan to her relatives in San Antonio. Four years earlier, a band of Kiowa raiders killed Johanna's parents and sister; sparing the little girl, they raised her as one of their own.
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News of the World
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Save Me the Plums
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When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career. How could she say no? This is the story of a former Berkeley hippie entering the corporate world and worrying about losing her soul. It is the story of the moment restaurants became an important part of popular culture, a time when the rise of the farm-to-table movement changed, forever, the way we eat.
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- MB
- 09-13-17
Charming, Quirky, and Delicious!
I really enjoyed Robin Sloan's first book, Mr. Penumbra's 24-hour bookstore, and I wondered how this new book could possibly meet my expectations. I needn't have worried.Therese Plummer's narration brought Lois' hilarious challenges with her sourdough starter to life and the bonus content was a fun surprise. Listening to Lois bake day in and day out, bringing loaves to her colleagues, makes me want to run to my kitchen and make my own sourdough. Can't wait for Robin's next book!
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5 people found this helpful
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- 4thace
- 06-18-19
A pleasant romp
This book is another one with the focus on a collection of quirky characters, set in fantastic situations grounded in a plausible base. Like his preceding book Mr. Penumbra's 24-hour Bookstore it is set in a recognizable San Francisco among tech companies, this time focussing on the startup scene rather than one of the megacompanies, but crossing this with the foodie obsession which is a real thing here to try to come up with a story that relies on both. There are many kinds of tech startups, but this one is in the robotics space so he brings in just enough information about the concerns that engineers working with sensors and manipulators have, enough to make it seem realistic. The food angle comes from two sources, the superfocused ethnic cuisine which pops up here and there in certain neighborhoods, and the farmers' markets featuring all kinds of artisanal edibles. The main character finds herself traveling from the first world among software engineers, managers, and entrepreneurs out of central casting towards the second world on account of a literal gut-level pain that she find needs to be addressed. In the foodie ecosystem, moreover, there are good elements acting in good faith to bring good ingredients and traditional techniques to bear on their edibles in a straightforward fashion, and there are more sketchy elements who obsess about one or another feature of their food and blow it up into their all. These latter types might be just harmless maniacs or they can grow out of proportion, so, it turns out, can sourdough starter.
I enjoyed the audiobook, although I feel as a native I do have to make one observation about the remarkable Thérèse Plummer's pronunciation of "Clement Street" which is not the same as the way San Franciscans say it. I was able to rationalize this away by concentrating on the fact that the first-person narrator is a transplant from Michigan and didn't grow up hearing it that way. Cabrillo Street I'm less sure of. One of the reasons I snatched up this Audible book is because of how much I liked her work on the audiobook of The Collected Stories by Lydia Davis.
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3 people found this helpful
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- Amazon Customer
- 09-19-17
Good story marred by bad narration
Would you consider the audio edition of Sourdough to be better than the print version?
No, I'm sure I would have enjoyed a print version more than this narration.
What was one of the most memorable moments of Sourdough?
I'm an avid customer of my local farmers' market, but now I look at the vendors and their wares with a slightly different curiosity. It made me want to start baking sourdough bread again!
How could the performance have been better?
The narrator's voice was fine, and actually went well with the whimsical/magical realism feel of the story.
But...the butchered pronunciations of many terms -- especially, but not exclusively, local place names -- threw me right out the story. For one example, it's not CLEM-ent street, it's cle-MENT street.
While the author seemed to have a good knowledge of the Bay Area, the audio production team clearly did not and failed to do their homework.
Did you have an extreme reaction to this book? Did it make you laugh or cry?
Unfortunately, listening to it made me cringe because of the regular mispronounced words.
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2 people found this helpful
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- Tim G
- 09-29-17
Strong Start
I was so excited about the premise of this book! I am passionate about sourdough, and I loved the idea of whimsical story about one of my hobbies. It started off extremely well, and as the story line moved on the elements built up with potential for tremendous creativity, but unfortunately I felt like she didn't quite get us there. The book kind of fizzled out to an odd finale in my opinion.
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1 person found this helpful
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- audiogirl53
- 08-20-20
entertaining story
held my attention okay because of the narrator but was a little weird to follow. I will listen again sometime...
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- Anonymous User
- 10-01-19
Intriguing
This book carried me through an intriguing and unique story. The narration is a perfect match.
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- moaktree
- 10-18-21
Pleasantly Surprising! A great story about food and someone trying to make their way
This was a pleasantly surprising book that was recommended to me on likewise when I was looking for more fiction stories about food and cooking.
The story starts out with a recent graduate who takes a job at a start up company and is still kind of finding her way and happens to meet two brothers who run a start up restaurant out of their own apartment. From there the story grows in ways I wasn’t expecting and was pleasantly surprised by definitely one of my favorite reads of 2021 at a must for anybody who loves cooking and food. The narrator was fantastic and the story was awesome.
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- Anonymous User
- 12-28-20
Do your homework!
Why, why wouldn’t the production team take a few minutes to check the pronunciations of place names in the book (Clement, Cabrillo, Noe, Alameda, to name a few)? Their mispronunciation made listing to this otherwise lovely romp a little cringe-inducing.
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- Abseroo
- 07-27-21
Interesting story, poor narration
The storyline is intriguing but becomes too dense at he end. It needed more explanation of some characters choices and motives.
Worse, though, was the narration. This reader only does one female voice, sometimes without enough differentiation between them to even indicate a change in speaker. And seriously, who talks like Lois does???
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- mary
- 03-26-22
Great
This wasn't what I expected. It was BETTER! Therese Plummer was great. It was so easy to picture the MC. The story in a story was even better. I enjoy Robin Sloan's books. Looking for more.
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