Eat as I Say, Not as I Eat
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Narrated by:
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Pam Rossi
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By:
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Charles Thornton
About this listen
Gabby looked out the window of the car. They were heading over to the new burrito restaurant that had opened just around the corner from their house. It was always this way for Gabby's family. A new restaurant opened, no matter if it was just a second store or not, and they would go running to the grand opening.
Her mind wandered back to school and her health class. They were talking about the food pyramid again and had to memorize how it was built. They even had homework on trying to eat as the food pyramid said for a day. Her parents said they would help but here they were, driving to a place that was unhealthy.
Her dad just shrugged his shoulders when she said it was unhealthy and said she could put a lot of vegetables and meat on it to balance it all out. To him, it didn't sound unhealthy at all unless she drank some soda or something. Her mom even agreed to what he was saying.
They walked inside the restaurant, and Gabby wanted to gag. It was just gross inside, despite it being the grand opening. People had left trash on the floor and on their tables. Grease was popping in the kitchen to make the meat, and it was just way too loud.
When they reached the counter, Gabby looked at all the food. Her brother had said that many restaurants don't use actual fresh meat, and most of it was artificial. The thought of eating fake meat just seemed gross to her. How could anyone eat this stuff?
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Story
Kevin has a big talent. Some might call it compulsive lying. He calls it common sense. Kev doesn’t mean to cause trouble by lying all the time; he’s just trying to make everything easier for everyone (and himself). And, of course, a few harmless, um, falsehoods are crucial to his plan to convince Tina that he’s the perfect boyfriend for her. In Gary Paulsen’s irresistible and chaotic comedy, Kevin’s lies spiral out of control until he’s faced with the need to do the unthinkable: tell the truth.
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Mindless entertainment
- By Melody on 01-21-15
By: Gary Paulsen
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Letting Ana Go
- Anonymous Diaries
- By: Anonymous
- Narrated by: Chloe Cannon
- Length: 6 hrs and 6 mins
- Unabridged
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She was a good girl from a good family, with everything she could want or need. But below the surface, she felt like she could never be good enough. Like she could never live up to the expectations that surrounded her. Like she couldn't do anything to make a change. But there was one thing she could control completely: how much she ate. The less she ate, the better - stronger - she felt. But it's a dangerous game, and there is such a thing as going too far.... Her innermost thoughts and feelings are chronicled in the diary she left behind.
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Love
- By Theodore Lopez on 06-15-21
By: Anonymous
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Absolutely Almost
- By: Lisa Graff
- Narrated by: Noah Galvin
- Length: 5 hrs and 14 mins
- Unabridged
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Albie has never been the smartest kid in his class. He has never been the tallest. Or the best at gym. Or the greatest artist. Or the most musical. In fact, Albie has a long list of the things he's not very good at. And his parents keep reminding him of those things all the time...even when it's just by accident. But then Albie gets a new babysitter, Calista, who helps him figure out all of the things he is good at and how he can take pride in himself.
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Beautifully performed, great book
- By Library on 11-10-14
By: Lisa Graff
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French Kids Eat Everything
- How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules
- By: Karen Le Billon
- Narrated by: Cris Dukehart
- Length: 8 hrs and 13 mins
- Unabridged
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When she moved her young family to her husband's hometown in northern France, Karen Le Billon expected some cultural adjustment. But she didn't expect to be lectured for slipping her fussing toddler a snack, or to be forbidden from packing her older daughter a school lunch. Karen is intrigued by the fact that French children happily eat everything-from beets to broccoli, from salad to spinach - while French obesity rates are a fraction of what they are in North America.
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Can I have a snack? mais non, bien sûr - NO!
- By Marie on 03-21-15
By: Karen Le Billon
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Slider
- By: Pete Hautman
- Narrated by: Scott Lange
- Length: 5 hrs and 29 mins
- Unabridged
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Competitive eating vies with family expectations in a funny, heartfelt novel for middle-grade audiences by National Book Award winner Pete Hautman.
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its the bomb.com
- By M. Smith on 01-03-19
By: Pete Hautman
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Stef Soto, Taco Queen
- By: Jennifer Torres
- Narrated by: Kyla García
- Length: 3 hrs and 52 mins
- Unabridged
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Seventh grader Estefania "Stef" Soto is itching to shake off the onion-and-cilantro embrace of Tia Perla, her family's taco truck. She wants nothing more than for her dad to get a normal job and for Tia Perla to be put out to pasture. It's no fun being known as the "Taco Queen" at school. But just when new city regulations are proposed, and her family's livelihood is threatened, she will have to become the truck's unlikely champion.
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Sweet YA Book
- By Ali Gonzalez on 05-26-23
By: Jennifer Torres
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Watch Us Rise
- By: Renée Watson, Ellen Hagan
- Narrated by: Angela Lewis, Em Eldridge
- Length: 8 hrs and 7 mins
- Unabridged
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Jasmine and Chelsea are best friends on a mission - they’re sick of the way women are treated even at their progressive NYC high school, so they decide to start a Women's Rights Club. They post their work online - poems, essays, videos of Chelsea performing her poetry, and Jasmine's response to the racial microaggressions she experiences - and soon go viral. But with such positive support, the club is also targeted by trolls. When things escalate, the principal shuts the club down. Not willing to be silenced, Jasmine and Chelsea will risk everything for their voices to be heard.
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Girls Coming of Age Story for Generation Y
- By Amazon Customer on 02-07-21
By: Renée Watson, and others
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Just Add Magic
- Just Add Magic Series, Book 1
- By: Cindy Callaghan
- Narrated by: Jesse Vilinsky
- Length: 5 hrs and 23 mins
- Unabridged
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When Kelly Quinn and her two BFFs discover a dusty old cookbook while cleaning out the attic, the girls decide to try a few of the mysterious and supposedly magical recipes that are inside. To their surprise, the Keep 'Em Quiet Cobbler actually silences Kelly's pesky little brother and the Hexberry Tart puts a curse on mean girl Charlotte. Is it possible that the recipes really are magic? Who wrote them and where did they come from? And most importantly of all, when boys get involved, what kind of trouble are the girls stirring up for themselves?
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A fun story with a pinch of magic
- By Jennifer C. on 09-22-22
By: Cindy Callaghan
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Sweet Farts
- Book 1
- By: Raymond Bean
- Narrated by: Nick Podehl
- Length: 1 hr and 50 mins
- Unabridged
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Someone has been farting up a storm at school and everyone thinks Keith Emerson is to blame. Unfortunately for Keith, it has earned him the nickname "S.B.D." (silent but deadly). To make matters worse, Keith's dad is a self proclaimed "Fart Machine" who really stinks it up at home. With the science fair quickly approaching, Keith decides he has had enough.
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Funny fart humor
- By Minecraft Guy on 11-17-23
By: Raymond Bean
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Paper Things
- By: Jennifer Richard Jacobson
- Narrated by: Kate Rudd
- Length: 7 hrs and 4 mins
- Unabridged
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When Ari's mother died four years ago, she had two final wishes: that Ari and her older brother, Gage, would stay together always, and that Ari would go to Carter, the middle school for gifted students. So when eighteen-year-old Gage decided he could no longer live with their bossy guardian, Janna, Ari knew she had to go with him - even though she'd miss baking cookies with Janna and curling up to watch HGTV. What Ari didn't realize was that Gage didn't have an apartment yet.
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It's all right…
- By Bill on 04-25-16
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Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- By: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
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In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
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A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
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The Year of the Dog
- By: Grace Lin
- Narrated by: Kim Mai Guest
- Length: 4 hrs and 1 min
- Unabridged
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When Pacy’s mom tells her that this is a good year for friends, family, and “finding herself,” Pacy begins searching right away. As the year goes on, she struggles to find her talent, deals with disappointment, makes a new best friend, and discovers just why the Year of the Dog is a lucky one for her after all.
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Addicting read
- By TD on 02-12-21
By: Grace Lin
What listeners say about Eat as I Say, Not as I Eat
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Linda Roper
- 10-14-15
a lesson for little girls- and anyone eating badly
What did you love best about Eat as I Say, Not as I Eat?
What a great inspiration to eat healthy, packaged in a gentle story- I feel this would be acceptable to kids- not too strict or difficult, but not too dumb or simple.
Who was your favorite character and why?
Gabby- the story showed her awareness of the teacher's lessons, and was an insightful commentary on her mother's concerned but misguided habits- this was heartening- and a good example for all of us to eat healthy.
Which scene was your favorite?
the "a small yellow spot" coming towards Gabby- very picturesque writing. This whole scene, from breakfast, to the reactions of the bus driver, was fun and clever writing. Very "kid friendly" way to deliver a serious message in an easy to listen to manner.
Did you have an extreme reaction to this book? Did it make you laugh or cry?
No, not an extreme reaction- just a pleasant, smiling, appreciative feeling because of the "kid friendly" writing style, and the easy listening style of Narration.
Any additional comments?
I would love a moment between sentences to breathe.
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