
Keto Slow Cooker
101 Delicious Ketogenic Recipes for the Slow Cooker to Lose Weight Fast and Live Healthier
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Narrated by:
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Brooke Pillifant
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By:
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Elizabeth Wells
About this listen
101 delicious ketogenic recipes you can easily cook in your slow cooker
Imagine putting a bunch of ingredients in your slow cooker before going to work and coming home to a delicious keto-approved meal.
In this cookbook, you’ll find 101 delicious ketogenic recipes you can easily cook with your slow cooker. Just follow the simple steps, put all the ingredients in, and let the slow cooker do the rest. You’ll discover recipes for chilis, soups, stews, beef meals, poultry and pork dishes, desserts, and other tasty treats that will help you save time without losing the countless benefits of a high-fat, low-carb diet.
All the recipes include step-by-step instructions and nutritional values, allowing you to know the amount of calories, fats, carbohydrates, and proteins contained in each dish. And remember, you don’t have to spend your entire day in the kitchen to cook healthy dishes.
Some recipes you’ll find:
- Chicken Chorizo Soup
- Hare Stew
- BBQ Pulled Beef
- Balsamic Chicken Thighs
- Cuban Ropa Vieja
- Cranberry Pork Roast
- Poached Salmon
- Zucchini Bread
- Chile Verde
- Summertime Veggies
- Jamaican Jerk Roast
- Raspberry Coconut Cake
- Lemon Frosted Cake
- Grain-Free Granola
- And much more
Enjoy your new recipes today! Get this audiobook now!
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Absolutely awful, insufferable, racist author
- By Rs 🦇 on 11-25-19
By: Eugenia Bone
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Horses Never Lie, 2nd Edition
- The Heart of Passive Leadership
- By: Mark Rashid
- Narrated by: Dan Lawson
- Length: 7 hrs and 6 mins
- Unabridged
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A revolutionary approach to the techniques of working with horses, by a renowned instructor. In Horses Never Lie, renowned horse trainer Mark Rashid challenges the conventional wisdom of "alpha leadership" and teaches the listener to become a "passive leader" - a counterpart to the kind of horse other members of a herd choose to associate with and to follow. Applying Rashid’s principles and techniques helps cultivate horse personalities that are responsive and dependable regardless of the rider.
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Robotic reading
- By Julie Lynn on 05-08-15
By: Mark Rashid
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Cultured: A World History of Cheese
- By: Janet Fletcher, The Great Courses
- Narrated by: Janet Fletcher
- Length: 4 hrs and 45 mins
- Original Recording
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Think of Cultured: A World History of Cheese as a 10-episode cheese course, or a cheese plate large enough to contain a well-rounded sampling of great cheeses from around the world. Janet Fletcher, a noted food writer and publisher of the Planet Cheese blog, provides deeper (and delectable) insights into a familiar food you only think you know. Included in this Audible Original are peeks at the nine steps of cheesemaking, the 10 most important cheese families, and tips on how to taste cheese with the same refined palate as a professional cheese judge.
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A Grate Listen
- By Anonymous User on 03-13-22
By: Janet Fletcher, and others
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The Triumph of Seeds
- How Grains, Nuts, Kernels, Pulses & Pips Conquered the Plant Kingdom and Shaped Human History
- By: Thor Hanson
- Narrated by: Marc Vietor
- Length: 7 hrs and 30 mins
- Unabridged
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We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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Delightfully simplistic!
- By Adrian on 03-30-16
By: Thor Hanson