Culinary Fiction

When a retired detective superintendent chooses to take a culinary tour of the British Isles, he hopes to find tasty treats and delicious bakes...what he finds is murder, mayhem, and mystery everywhere he goes. His dog, Rex Harrison, a former police dog fired for having a bad attitude, does his best to steer the humans in the right direction, but he cannot understand why they don’t just use their noses–the answers are right there if they would just employ their strongest sense!

England, 1835. London is awash with thrilling new ingredients, from rare spices to exotic fruits. But no one knows how to use them. When Eliza Acton is told by her publisher to write a cookery book instead of the poetry she loves, she refuses - until her bankrupt father is forced to flee the country. As a woman, Eliza has few options. Although she’s never set foot in a kitchen, she begins collecting recipes and teaching herself to cook. Much to her surprise, she discovers a talent - and a passion - for the culinary arts.

Thanks to a series of unfortunate events - and one backstabbing frenemy - home is exactly where I'm headed. Back to Winterspell Lake, where magic runs rampant and humans are outlawed. Faster than you can say hocus pocus I'm unpacking my bags and settling into the guest room of my parents' house, trying to ignore the creeping sensation that I'll never break free again. The one thing Winterspell has going for it is the sweets shop in the center of town, a bakery filled with magical creations designed to enchant the taste buds and charm even the pickiest of connoisseurs.

At Campathon, an annual eco-friendly festival held on a farm outside of Portland, fans celebrate the Pacific Northwest's music scene in quintessential PDX style-with gourmet food carts, reusable utensils . . . and lots of coffee. How else to get through three days of nonstop entertainment? Sage has scored a coveted place for her Ground Rules coffee cart thanks to her new-ish boyfriend, Bax, who's friendly with Maya, one of the musicians performing.

When Koby Hill and Keaton Rutledge were orphaned at age two, they were separated, but their unbreakable connection lingered. Years later, they reunite and decide to make up for lost time and capitalize on their shared interests by opening up a well-stocked bookstore and cozy soul-food cafe in the quaint Pacific Northwest town of Timber Lake. But this new chapter of their lives could end on a cliffhanger after Koby's foster brother is found murdered.

After a career on Wall Street, Lindsey is making a different kind of dough in a pretty lakeside village, and the upcoming blueberry festival—including the pie-eating contest her bakery is hosting—is the highlight of the summer. But soon Beacon Harbor runs into a patch of trouble. A local real estate agent gets pranked. A parade float gets pelted with water balloons. It's all laughed off until the stunts start escalating—and looking more like sabotage.

After Lindsey Bakeswell catches her celebrity chef fiance sizzling in the arms of another woman, Lindsey leaves big city Wall Street for small town Beacon Harbor, Michigan, to pursue her own passion as a pastry baker - and gets mixed up in someone's sweet taste of revenge.

While struggling to find a romantic (and affordable) destination for her upcoming honeymoon, coffeehouse manager Clare Cosi whips up a honey of a drink made from honey-processed coffee. Clare plans to serve her outstanding new Honey-Cinnamon Latte at her spring wedding to her longtime honey, NYPD detective Mike Quinn. The culinary world is also abuzz about the amazing honey that Clare was lucky enough to source for her shop's new latte.

Poppy McAllister is happy about opening a Jersey Shore B&B - but working in a professional kitchen has always been her real dream. Now it's coming true, at least briefly, as she teams up during the high-profile Restaurant Week challenge. Poppy's specialty is pastries, and if anyone can make glorious gluten-free goodies, it's Poppy. Things get heated quickly. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy's cannoli - making her the chef suspect.

Thanks to Winnie's new cider shop, Smythe Orchards is out of the red and folks can get their fix of the produce and other delectable products they love all year round. The locals are even booking the shop for events, including a June wedding! Winnie couldn't be happier to see the barn filled to the rafters for the big bash - until her doting ex, Hank, is caught in a heated argument with the groom. Winnie plans to scold Hank after the party, but spots him running off instead. And when the groom turns up dead, apparently hit by the honeymoon getaway car, Hank is the main suspect.

I've sworn off men. All men. Famous last words, right? You're expecting some epic tale of reluctant love and my dramatic change of heart? Well, you're not going to get it. I'm stubborn. And headstrong. And I've just survived the worst three years of my life. After escaping an abusive boyfriend to live in hostels and cheap hotels while I worked my way across Europe, I've come to two conclusions. The first? Now that I'm back home, I'm going to squander my expensive culinary degree on a food truck that caters to the late night drunk crowd.

When it comes to Eastwind's annual cook-off, witch Nora Ashcroft is in it to win it. It's the perfect opportunity to introduce her delectable queso recipe to the magical town of Eastwind, and she'll do whatever it takes to keep Donovan from beating her. But after someone tampers with her appetizer, causing a whole gaggle of ghosts to blow in on the breeze, the psychic finds herself with a big, cheesy mess on her hands. Can Nora find who sabotaged her entry, or will the restaurant owner's reputation be fried to a crisp?

Pastry chef Kate McGuire is loving life on the laid-back island of Coral Cay, Florida. As junior partner in a bakery renowned for luscious desserts - especially her cookies - life is pretty sweet. So when an old friend arrives and announces a spur-of-the-moment beach wedding, that's just the icing on the wedding cake. But the groom vanishes right as a television crew descends on the town to film a hot-new realty show.

Embracing a sweet escape from her usual routine at The Cookie Jar, Hannah gets asked for her help in baking pastries at the local inn for a flashy fishing competition with big prizes and even bigger names. But the fun stops when she spots a runway boat on the water and, on board, the lifeless body of the event’s renowned celebrity spokesperson….

Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered … until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu.

It's Valentine's Day in Winterspell, but not everyone appears to be feeling the love. And no, I'm not talking about my dateless self. Instead of being wooed by candlelight, I'm working in a candle shop. Cora Hearth, Winterspell's magical chandler, has teamed up with Sugar Shack to create party favors for the lucky couples, and they're counting on us to spark some magic for their special night. So, when a thief breaks into my delivery van and swipes the goodies, Cora and I-and her persnickety talking cat-have to join forces to track down the culprit in time to save Valentine's Day.

When Maddy Montgomery’s groom is a no-show to their livestream wedding, it’s a disaster that no amount of filtering can fix. But a surprise inheritance offers a chance to regroup and rebrand—as long as Maddy is willing to live in her late, great-aunt Octavia’s house in New Bison, Michigan, for a year, running her bakery and caring for a 250-pound English mastiff named Baby. Maddy feels ready to tackle any challenge, including Octavia’s award-winning cake recipes. That is, until New Bison’s mayor is fatally stabbed, and Maddy’s fingerprints are found on the knife.…

Halia Watkins has her hands full cooking, hosting, and keeping her boisterous young cousin, Wavonne, from getting too sassy with customers. Having fast-talking entrepreneur Marcus Rand turn up in her kitchen is annoying enough when he's alive - but finding his dead body face-down on her ceramic tile after hours is much worse. Marcus had his enemies, and the cast iron frying pan beside his corpse suggests that at last, his shady business deals went too far. Halia is desperate to keep Sweet Tea's name out of the sordid spotlight but her efforts only make Wavonne a prime suspect.

Siobhán O'Sullivan's hopes for a quiet Irish Christmas are dashed when the local Santa turns up dead in a carnival dunk tank of hot cocoa. Now, instead of hunting down holiday gifts, she's pursuing a heartless killer. Seems the dead Santa was no angel either, stealing neighborhood dogs to guide his sleigh. But was it his holiday antics - or worse - that led to his death by chocolate?

From clam chowdahs to oysters on the half-shell, Tulia Peters' Lobstah Shack offers locals and tourists in Westham, Massachusetts, some of Cape Cod's most amazing cuisine. But when the body of Annette DiCicero is discovered in the kitchen's walk-in freezer - with a custom-made claw-handled lobster pick lodged in her neck - spoiled appetites are the least of Tulia's worries.