
Miracle Brew: Hops, Barley, Water, Yeast and the Nature of Beer
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Narrated by:
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Pete Brown
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By:
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Pete Brown
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As someone with a chemistry and biology background who has home-brewed for decades, this didn't bode well for me. Boy, was I wrong. First, this is an excellent overview of art, science, and history of brewing from the perspective of the Big 4 ingredients. I certainly learned a lot. Secondly, I don't think any of it would have been nearly as engaging or entertaining if it had been narrated by anyone else. Simply put, he tells a great story. Something about his enthusiasm for the subject, his journey and discoveries along the way, and the people he met would surely have been lost.
So, I am almost done with it now and already planning to listen to it again. I was also moved to order a copy of the book to add to my brewing library. If that's not criteria for a five-star review, I don't know what is.
I was ready to hate this book, but wow...
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Whoa!
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great for a bit of history and culture
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possibly the best beer book out there
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educational and entertaining
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His use of analogy and descriptive words make me want to listen over and over.
Anyone who enjoys beer or history would appreciate this book.
10 STARS
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