Kit Raine, an American writer living in Tuscany, is working on a biography of her close friend, a complex woman who continues to cast a shadow on Kit’s own life. Her work is waylaid by the arrival of three women - Julia, Camille, and Susan - all of whom have launched a recent and spontaneous friendship that will uproot them completely and redirect their lives. Susan, the most adventurous of the three, has enticed them to subvert expectations of staid retirement by taking a lease on a big, beautiful house in Tuscany.

Best-selling and beloved author Frances Mayes discovers the hidden pleasures of Italy in a sumptuous travel narrative that crisscrosses the country, with inventive new recipes celebrating Italian cuisine.

Around the time Elizabeth Gilbert turned 30, she went through an early-onslaught midlife crisis. She went through a divorce, a crushing depression, another failed love, and the eradication of everything she ever thought she was supposed to be. To recover from all this, Gilbert took a radical step. She got rid of her belongings, quit her job, and undertook a yearlong journey around the world, all alone. This is the absorbing chronicle of that year.

Having spent her summers in Tuscany for the past several years, Frances Mayes relished the opportunity to experience the pleasures of primavera, an Italian spring. Bella Tuscany, a companion volume to Under the Tuscan Sun, is her passionate and lyrical account of her continuing love affair with Italy.

Ten years ago New Yorker Elizabeth Bard followed a handsome Frenchman up a spiral staircase to a love nest in the heart of Paris. Now, with a baby on the way and the world's flakiest croissant around the corner, Elizabeth is sure she's found her "forever place". But life has other plans.

When the Mayor of a picturesque Italian town launches a new scheme to rejuvenate the community, his advertisement is read with interest and excitement by many. Zara is in her thirties and desperate to get on the property ladder. Tim and Lynda are retiring and need a project. Some are looking for a peaceful bolthole. Others hope to make a profit, start a business, escape a dull life or an unhappy relationship. And there is someone who just might be hiding their true motivation...

When Katy’s mother dies, she is left reeling. Carol wasn’t just Katy’s mom, but her best friend and first phone call. She had all the answers and now, when Katy needs her the most, she is gone. To make matters worse, their planned mother-daughter trip of a lifetime looms: to Positano, the magical town where Carol spent the summer right before she met Katy’s father. Katy has been waiting years for Carol to take her, and now she is faced with embarking on the adventure alone.

When Peter Mayle and his wife traded England's long, gray winters and damp summers for life in southern France, they entered an enchanting, wonderful, sometimes bewildering world. Now, share their adventures, pleasures, and frustrations: the joys and occasional hazards of wining and dining in France, taking part in goat races, attending a Pavorotti concert under the stars - and much more.

Peter Mayle once again returns to the beautiful but complicated world of Provence, to find that the highly competitive boutique wine trade has hidden depths that cannot be hidden by the sunny grape arbors above the ground. Mayle's usual fish-out-of-water British protagonist comes to inspect a Provencal vineyard left to him by his newly-dead uncle.

The story begins in 1962. On a rocky patch of the sun-drenched Italian coastline, a young innkeeper, chest-deep in daydreams, looks out over the incandescent waters of the Ligurian Sea and spies an apparition: a tall, thin woman, a vision in white, approaching him on a boat. She is an actress, he soon learns, an American starlet, and she is dying. And the story begins again today, half a world away, when an elderly Italian man shows up on a movie studio's back lot - searching for the mysterious woman he last saw at his hotel decades earlier.

Marvellously atmospheric tale of strangers summoned to a grand but neglected villa on the Italian coast. Each of them has been named in a will, but nobody knows their benefactress.... Four very different people are named in a will. Delia, an opera singer robbed of her voice by illness; George, an idealistic scientist who cannot face what his skills have created; Marjorie, desperately poor and unable to dislodge her writer’s block; and Lucius, ostensibly in control but whose personal life is in chaos.

In a voice both haunting and startlingly immediate, Nitta Sayuri describes her life as a geisha. Taken from her home at the age of nine, she is sold into slavery to a renowned geisha house. Witness her transformation as you enter a world where appearances are paramount, virginity is auctioned to the highest bidder, women beguile powerful men, and love is scorned as illusion.

This is the bella figura, the Italian concept of making every aspect of life as beautiful as it can be, that Kamin Mohammadi discovered when she escaped the London corporate media world for a year in Italy. Following the lead of her new neighbors, she soon found a happier, healthier, and more beautiful way of living.

The circus arrives without warning. No announcements precede it. It is simply there, when yesterday it was not. Within the black-and-white striped canvas tents is an utterly unique experience full of breathtaking amazements. It is called Le Cirque des Rêves, and it is only open at night. But behind the scenes, a fierce competition is underway - a duel between two young magicians, Celia and Marco, who have been trained since childhood expressly for this purpose by their mercurial instructors.

Sam and Clementine have a wonderful, albeit, busy life: they have two little girls, Sam has just started a new dream job, and Clementine, a cellist, is busy preparing for the audition of a lifetime. If there’s anything they can count on, it’s each other. Clementine and Erika are each other’s oldest friends. A single look between them can convey an entire conversation. But theirs is a complicated relationship, so when Erika mentions a last minute invitation to a barbecue with her neighbors, Tiffany and Vid, Clementine and Sam don’t hesitate.

In Paris for a weekend visit, Elizabeth Bard sat down to lunch with a handsome Frenchman - and never went home again. Was it love at first sight? Or was it the way her knife slid effortlessly through her pavé au poivre, the steak's pink juices puddling into the buttery pepper sauce? Lunch in Paris is a memoir about a young American woman caught up in two passionate love affairs - one with her new beau, Gwendal, the other with French cuisine.

Born above his grandfather’s modest restaurant in Mumbai, Hassan first experienced life through intoxicating whiffs of spicy fish curry, trips to the local markets, and gourmet outings with his mother. But when tragedy pushes the family out of India, they console themselves by eating their way around the world, eventually settling in Lumière, a small village in the French Alps.

Laced with compelling writing about French food and its ways, Breakfast in Burgundy is part travel memoir, part foodie detective story, and part love song to Raymond's adopted home. This audiobook tells the story of the Blake's decision to buy a house in Burgundy. Raymond describes the moments of despair such as the water leak that cost a fortune and the fantastic times too. Blake has admitted to being fascinated by flavor and how it is created."

Angela can feel the clock ticking. She is single in New York City, stuck in a job she doesn't want and a life that seems to have somehow just happened. She inherited a flair for Italian cooking from her grandmother, but she never seems to have the time for it - these days, her oven holds only sweaters. Tacked to her office bulletin board is a photo from a magazine of a tidy cottage on the coast of Maine - a charming reminder of a life that could be hers if she could only muster the courage to go after it.

Toast is Nigel Slater's truly extraordinary story of a childhood remembered through food. In each chapter, as he takes listeners on a tour of the contents of his family's pantry (rice pudding, tinned ham, cream soda, mince pies, lemon drops, bourbon biscuits), we are transported.

At 28, Jessica Fechtor was happily immersed in graduate school and her young marriage and thinking about starting a family. Then one day she went for a run, and an aneurysm burst in her brain. She nearly died. She lost her sense of smell and the sight in her left eye and was forced to the sidelines of the life she loved. Jessica's journey to recovery began in the kitchen as soon as she was able to stand at the stovetop and stir. There, she drew strength from the restorative power of cooking and baking.

American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.

Martin Walker presents his first collection of Bruno stories featuring all the familiar characters from the novels, the glories of the Périgord, and ample helpings of food and wine.

As foreclosure fragments her family, five-year-old Mildred and her three siblings find refuge with her grandparents enjoying a modest retirement. When the "little heathens" flush the seniors and their child-rearing skills out of retirement, the grandparents deploy tough but loving bedtime schedules, Bible and prayer routines, and plenty of character-building chores. Having no electricity or indoor plumbing and with little heat or money on the farm, Mildred learns to find joy in the priceless blessings of life.

Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.

As Tsh Oxenreider, author of Notes from a Blue Bike, chronicles her family's adventure around the world. Seeing, smelling, and tasting the widely varying cultures along the way, she discovers what it truly means to be at home.

Novella Carpenter loves cities - the culture, the crowds, the energy. At the same time, she can't shake the fact that she is the daughter of two back-to-the-land hippies who taught her to love nature and eat vegetables. Ambivalent about repeating her parents' disastrous mistakes, yet drawn to the idea of backyard self-sufficiency, Carpenter decided that it might be possible to have it both ways.

A happy series of accidents and a doughnut-laden escape upstate take Josh Kilmer-Purcell and his partner, Brent Ridge, to the doorstep of the magnificent (and fabulously for sale) Beekman Mansion. And so begins their transformation from uptight urbanites into the 200-year-old-mansion-owning Beekman Boys. Suddenly Josh---a full-time New Yorker with a successful advertising career---and Brent find themselves weekend farmers, surrounded by nature's bounty and an eclectic cast.

The first-born son of his generation, Peter Balakian grew up in a close, extended family, sheltered by 1950s and '60s New Jersey suburbia. He was immersed in an all-American boyhood defined by rock 'n' roll, adolescent pranks, and a passion for the New York Yankees that he shared with his beloved grandmother. But beneath this sunny world lay the dark specter of the trauma his family and ancestors had experienced: the Turkish government's extermination of more than a million Armenians.

Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.

Though Frances Mayes is known for her travels, she has always sought a sense of home wherever she goes. In this poetic testament to the power of place in our lives, Mayes reflects on the idea of home, from the earliest imprint of four walls to the startling discoveries of feeling the strange ease of homes abroad, friends’ homes, and even momentary homes that spark desires for other lives. From her travels across Italy to the American South, France, and Mexico, Mayes examines the connective tissue among them through the homes she’s inhabited.

Kit Raine, an American writer living in Tuscany, is working on a biography of her close friend, a complex woman who continues to cast a shadow on Kit’s own life. Her work is waylaid by the arrival of three women - Julia, Camille, and Susan - all of whom have launched a recent and spontaneous friendship that will uproot them completely and redirect their lives. Susan, the most adventurous of the three, has enticed them to subvert expectations of staid retirement by taking a lease on a big, beautiful house in Tuscany.

Filled with recipes from Mayes' Tuscan kitchen and written in the sensuous and evocative prose that has become her hallmark, Bella Tuscany is a celebration of the sweet life in Italy. Mayes writes of her continuing love affair with Italy: her deepening connection to the land, her flourishing friendships with local people, the joys of art, food, and wine, and the rewards and occasional heartbreaks of her villa's ongoing restoration.

Does a great romance make a great marriage? Dara Willcox, up in New York for a weekend, meets Austin Clarke at an art gallery. If love at first sight can happen, it happens to them. These two vivid, ambitious people are on different trajectories—he’s British, working temporarily in New York. She’s set on law school. They don’t care. They will make their lives together happen. At their engagement dinner at Dara’s family home, her mother Lee sets a beautiful table and the family and close friends gather to celebrate.

Best-selling and beloved author Frances Mayes discovers the hidden pleasures of Italy in a sumptuous travel narrative that crisscrosses the country, with inventive new recipes celebrating Italian cuisine.

Peter Mayle and his wife had been to Provence as tourists. They had dreamed of one day trading the long, grey winters and damp summers of England for the blue skies and sunshine of the coast of southern France. And then they made it happen. They moved into an old farmhouse at the foot of the Luberon mountains and embarked on a wonderful, if at times bewildering, new life.

Having spent her summers in Tuscany for the past several years, Frances Mayes relished the opportunity to experience the pleasures of primavera, an Italian spring. Bella Tuscany, a companion volume to Under the Tuscan Sun, is her passionate and lyrical account of her continuing love affair with Italy.

The author of three beloved books about her life in Italy, including Under the Tuscan Sun and Every Day in Tuscany, Frances Mayes revisits the turning points that defined her early years in Fitzgerald, Georgia. With her signature style and grace, Mayes explores the power of landscape, the idea of home, and the lasting force of a chaotic and loving family.

Around the time Elizabeth Gilbert turned 30, she went through an early-onslaught midlife crisis. She went through a divorce, a crushing depression, another failed love, and the eradication of everything she ever thought she was supposed to be. To recover from all this, Gilbert took a radical step. She got rid of her belongings, quit her job, and undertook a yearlong journey around the world, all alone. This is the absorbing chronicle of that year.

Peter Mayle once again returns to the beautiful but complicated world of Provence, to find that the highly competitive boutique wine trade has hidden depths that cannot be hidden by the sunny grape arbors above the ground. Mayle's usual fish-out-of-water British protagonist comes to inspect a Provencal vineyard left to him by his newly-dead uncle.

When award-winning actor, producer, and international icon Gabriel Byrne was a young boy, his grandmother brought him to the cinema for the first time. There, Byrne fell in love with the transporting power of the big screen. Growing up in 1950s and 60s Dublin within a family of eight, Byrne's formative childhood years were both carefree and challenging, spent between home, the church, school, and the streets of his ever-changing city.