Showing results by author "laura Sommers" in All Categories

79 Diabetic Dessert recipes in This Cookbook When you have diabetes or are simply looking to reduce sugar, it is difficult to find low carb or no sugar desert options. Store bought diabetic deserts are full of preservatives and expensive. This cookbook contains the diabetic low carb dessert recipes that you are looking for. Whether you crave cookies, cakes, muffins or pies, this recipe book has the desserts you are looking for. Recipes Include: Cinnamon Nutmeg Cookies Sugar Free Pumpkin Cookies Sugar Free Applesauce Cookies Sugar Free Oatmeal Cookies Cream Cheese Cookies Chocolate Cookies ...

Recipes for the Zombie Apocalypse Okay, so you prep and prep for the end of days and when the zombie apocalypse finally happens, what are you going to do? You need recipes for all your shelf stable foods. This book is the answer! This book will show the survivalist how to cook lots of delicious meals with foods straight from your pantry. It is a Prepper and Homesteader’s dream! Cooking great recipes for your canned goods or canning projects is fun and easy. It also gives you great ideas when you are camping, homesteading, prepping, extreme couponing, minimalizing or just surviving. ...

Vietnam is a country in Southeast Asia. Vietnamese cuisine is based around five fundamental taste elements: spicy (metal), sour (wood), bitter (fire), salty (water) and sweet (earth). Common ingredients include fish sauce, shrimp paste, soy sauce, rice, fresh herbs, fruits and vegetables. Vietnamese recipes use: lemongrass, ginger, mint, Vietnamese mint, long coriander, Saigon cinnamon, bird's eye chilli, lime and basil leaves. Vietnamese cooking is known for its fresh ingredients, minimal use of oil and reliance on herbs and vegetables; it is considered one of the healthiest cuisines ...

Welcome to the world of Gelato, a delicious frozen dessert that originated in Italy. Gelato is made with milk, sugar, and various flavorings, and is known for its smooth, creamy texture and intense flavors. This cookbook is dedicated to helping you discover the joy of making your own gelato at home, using a variety of ingredients and techniques. Whether you are an experienced cook or a beginner, this cookbook offers a range of recipes that will inspire you to create your own frozen masterpieces. From classic flavors like chocolate and vanilla to more unique and adventurous combinations such...

Ethiopia is a country located in the northeastern part of Africa, often referred to as the Horn of Africa. It shares borders with Eritrea to the north, Djibouti to the northeast, Somalia to the east, Kenya to the south, South Sudan to the west, and Sudan to the northwest. The country is known for its rich history, diverse culture, and stunning landscapes, including the Ethiopian Highlands and the Great Rift Valley. Ethiopian cuisine is unique and has a strong cultural significance. It is characterized by its distinctive flavors, aromatic spices, and communal dining style. The cuisine ...

Welcome to a cookbook dedicated to exploring the versatility and health benefits of one of the world's most nutrient-dense superfoods - goji berries. Goji berries have been used for thousands of years in traditional Chinese medicine for their immune-boosting, anti-inflammatory, and antioxidant properties. In recent years, they have gained popularity in the Western world for their sweet and tangy flavor and reputation as a superfood. In this cookbook, you will discover a variety of goji berry recipes ranging from smoothies, salads, and baked goods to savory dishes and snacks. Whether you're ...

Crawfish are freshwater crustaceans resembling small lobsters. In some locations, they are also known as crayfish, craydids, crawdaddies, crawdads, freshwater lobsters, mountain lobsters, rock lobsters, mudbugs, or yabbies. Crawfish are found throughout the United States, but they are used prominently in Southern cooking. They are especially popular in Louisianna and New Orleans. Crawfish are used in soups, stews and boils. They are used in sandwiches, casseroles and bakes. This cookbook is full of delicious crawfish recipes. Try some and enjoy.

52 Chestnut Recipes in This CookbookChristmas is a joyous time for delicious foods and holiday parties. One such traditional Christmas dish that is often served is roasted chestnuts. The Christmas Song, starts off with the phrase, "Chestnuts roasting on an open fire."Stroll down the street in New York City or any other major city during the holiday season and the delicious smell of roasted chestnuts will be in the air around any food serving street vendor.Chestnuts, once roasted can be added to holiday stuffing, cakes and cookies. Different toppings can be added to chestnuts and then they ...

A burrito is a favorite Mexican dish that consists of a flour tortilla wrapped into a sealed tube shape around various ingredients. The tortilla is lightly grilled or steamed to soften it and then make it more pliable, and allow it to adhere to itself. Burritos can be eaten by hand, as their tight wrapping keeps the ingredients together. Burritos can also be served covered in a savory or spicy sauce. In that case, they are eaten with a fork and knife. Burritos are often filled with a combination of a protein, starch, vegetables, cheese and sauce. The protein or meat can be beef, chicken, ...

Welcome to a cookbook dedicated to the world of Po'Boy sandwiches! A culinary icon of Louisiana, this classic sandwich is a beloved staple that embodies the soulful spirit of the region. The Po'Boy sandwich is not just a meal, but a cultural symbol of the working-class that originated in New Orleans during the Great Depression. The history of the Po’Boy begins in 1929 when two brothers, Benny and Clovis Martin, who were former streetcar conductors, opened a sandwich shop in New Orleans, Louisiana. They noticed that the striking streetcar drivers, also known as "Poor Boys," were struggling...

Home-baked bread can offer more nutrients and fewer additives than commercially manufactured breads. Although baking bread takes some time, the taste and nutritional impact of baking your own loaves makes the effort worthwhile. Not everyone owns a bread maker. But breads can also be made directly in the oven. Specialty breads can be very expensive when store bought. By making the bread at home, the cost can be reduced significantly. Plus, home baked breads are tastier without all the mountains of preservatives that go in to mass produced breads. Start making your own bread today with these ...

China is a country in East Asia. It is the world's most populous country, with a population of more than 1.4 billion. Chinese cuisine is an important part of Chinese culture. Chinese cuisine has influenced many other cuisines in Asia and beyond, with modifications made to fit the local palates. Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide. Some of the ore popular Chinese American dishes include Lo Mein Noodles, Beef with Broccoli, Fried Rice, General Tso's Chicken and Pork Dumplings. ...

Cottage cheese is thought to be the first cheese made in America. In Minnesota, during the late 19th century, when milk went sour, farmers sometimes made something they called "Dutch cheese." cheese, in order not to waste the bad milk. Cottage cheese is popular among dieters and health food devotees. It is also relatively popular among bodybuilders and athletes for its high content of casein protein while being relatively low in fat. Cottage cheese is also safe to eat during pregnancy, in contrast to some cheese products. Cottage cheese are used in a wide variety of dishes, including salads...

50 Vegan Cookie Recipes in This Cookbook Being vegan is a lifestyle choice that for many is great for those who love animals. Every vegan saves nearly 200 animals per year. It is also great for your health in that vegans are less likely to develop heart disease, cancer, diabetes and high blood pressure than meat eaters. When baking cookies, being vegan becomes a challenge. Many of your common cookie recipes contain eggs and milk which are not on the vegan menu. This cookbook contains many delicious and totally vegan cookie recipes to make and enjoy! Recipes Include Vegan Tahini Cookies ...

Welcome to the world of baking and indulgence! If you're a lover of cakes and all things sweet, then you've come to the right place. This cookbook is dedicated to exploring the vast world of cakes - from classic recipes that have been passed down through generations, to new and innovative creations that push the boundaries of what we know about cake-making. Inside these pages, you'll find a plethora of recipes that will cater to all tastes and occasions. Whether you're looking to bake a simple yet delicious cake for your family, or you're seeking inspiration for an extravagant showstopper ...

50 Awesome Gluten Free Baking Recipes in This Cookbook! Eating gluten free needn't mean you have to give up your favorite things! You can still enjoy all your favorite baked goods but in a gluten free version! No sacrificing of taste. Get the best gluten free baking recipes in this book! Discover delicious gluten free recipes the whole family will love! Great recipes for those with gluten intolerance, celiac disease, or who are eating a gluten-free diet for other reasons. Each Gluten Free recipe in this cookbook is easy to prepare with step-by-step instructions. So if you have a wheat ...

Lebanon is a country in Western Asia. It is located between Syria to the north and east and Israel to the south, while Cyprus lies to its west across the Mediterranean Sea. Lebanon’s location at the crossroads of the Mediterranean Basin and the Arabian hinterland has contributed to its rich history and cultural identity. Lebanese cuisine is similar to many countries in the Eastern Mediterranean, such as Syria, Turkey, Greece, and Cyprus. The Lebanese national dishes are the kibbe, which is a meat pie made from finely minced lamb and burghul (cracked wheat). Also, tabbouleh, a salad made ...

Thailand, formally known as Siam and officially the Kingdom of Thailand, is a country in Southeast Asia. Traditional Thai cuisine falls into four categories: tom (boiled dishes), yam (spicy salads), tam (pounded foods), and gaeng (curries). There is also influence from Chinese cooking with deep fried and stir fried dishes. Thai cuisine mixes culinary traditions from it's neighbors, especially India, Cambodia, Malaysia and Indonesia. Around the year 1511, Western influences from Portugal, Spain and the Americas brought tomatoes, corn, papaya, peas, eggplants, pineapple, pumpkins, cilantro, ...

French Fry Cookbook French fries in America or chips in the UK, are golden treats delicious to perfection. They are available in the frozen foods isle for a quick oven baked or fried side dish or snack. This is world’s favorite comfort food. They are often dipped in catsup, but there are lots and lots of other ways to enjoy this delicious treat. From curry, to cheesesteak, Mexican to pizza, French fries are wonderfully versatile. Potato wedges, waffle fries, shoestring or steak fries. This cookbook is full of delicious recipes that can be made with a bag of frozen fries.

Although there is evidence that ground or chopped beef in the shape of a patty was eaten throughout history in various parts of the world, one origin story is that American sailors traveling to Germany brought the “Hamburg Steak” from Hamburg, Germany. It then became popular in restaurants in New York and eventually was added to a split role or bun. Soon afterward toppings and condiments were added and the hamburger was born. Hamburgers are one of the most popular foods in America. Many American fast food restaurants, such as McDonalds and Wendys, have built entire business models ...