Culinary Biography

Product List
    • A Memoir
    • By: Ina Garten
    • Narrated by: Ina Garten
    • Length: 8 hrs and 47 mins
    • Release date: 10-01-24
    • Language: English
    • 5 out of 5 stars 1,511 ratings
    • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.

    Regular price: $22.50 or 1 credit

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    • Mastering Heat at the Culinary Institute of America
    • By: Michael Ruhlman
    • Narrated by: Jeff Riggenbach
    • Length: 12 hrs and 14 mins
    • Release date: 12-10-00
    • Language: English
    • 4.5 out of 5 stars 645 ratings
    • In the ultimate food-lover's fantasy, journalist Michael Ruhlman dons chef's jacket and houndstooth-check pants to join the students...

    Regular price: $17.75 or 1 credit

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    • The Culinary Odyssey of Chef Norman Van Aken
    • By: Norman Van Aken
    • Narrated by: Norman Van Aken
    • Length: 12 hrs and 34 mins
    • Release date: 12-07-13
    • Language: English
    • 4.5 out of 5 stars 59 ratings
    • No Experience Necessary is Chef Norman Van Aken's joyride of a memoir....

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    • Living the American Dream in France
    • By: Craig Carlson
    • Narrated by: Donald Corren
    • Length: 9 hrs and 3 mins
    • Release date: 09-06-16
    • Language: English
    • 4.5 out of 5 stars 530 ratings
    • Paris was practically perfect - although for Craig Carlson one thing was still missing: the good ol' American breakfast he loved so much....

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    • The Culinary Misadventures of Two French Women Who Moved to America, Got Fat, Got Skinny (Again), and Mastered Eating Well in the USA - With Recipes
    • By: Natasha Saulnier, Victorine Saulnier
    • Narrated by: Tamar Kagan
    • Length: 8 hrs and 5 mins
    • Release date: 02-24-15
    • Language: English
    • 4 out of 5 stars 47 ratings
    • When the Saulnier sisters suffer one disappointment too many in their native France, they decide to pack up and try their luck in America....

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    • A Memoir of Food and Love from an American Midwest Family
    • By: Kathleen Flinn
    • Narrated by: Cassandra Campbell
    • Length: 8 hrs and 26 mins
    • Release date: 08-14-14
    • Language: English
    • 4.5 out of 5 stars 174 ratings
    • A delicious memoir from the author of The Sharper Your Knife, the Less You Cry....

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    • One Man’s Personal Revolution in the City of Light
    • By: Craig Carlson
    • Narrated by: Tim Campbell
    • Length: 7 hrs and 37 mins
    • Release date: 10-27-20
    • Language: English
    • 4.5 out of 5 stars 26 ratings
    • Craig Carlson set out to do the impossible: open the first American diner in Paris. While facing enormous obstacles, Craig and his diner, Breakfast in America, went on to be a great success - especially with the French....

    Regular price: $17.19 or 1 credit

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    • Exploring France's Culinary Heritage: A Love Affair wtih Real French Food
    • By: G.Y. Dryansky
    • Narrated by: Jean Brassard
    • Length: 11 hrs and 38 mins
    • Release date: 10-08-13
    • Language: English
    • 4 out of 5 stars 6 ratings
    • A celebration and critique of the changes in the French culinary landscape and a gastronomical excursion across the French countryside in search of the unsung cooks who are still doing it right....

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    • The Life and Times of the Legendary Venice Landmark
    • By: Arrigo Cipriani
    • Narrated by: Bryan Bendle
    • Length: 4 hrs and 52 mins
    • Release date: 12-31-12
    • Language: English
    • 4 out of 5 stars 61 ratings
    • The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars....

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    • The Remarkable People and Incredible Stories behind America's Favorite Dishes
    • By: David Page
    • Narrated by: Jonathan Yen
    • Length: 7 hrs and 16 mins
    • Release date: 04-13-21
    • Language: English
    • 5 out of 5 stars 19 ratings
    • What is American cuisine? What national menu do we share? What dishes have we chosen, how did they become "American", and how are they likely to evolve from here? In Food Americana, David Page answers all these questions and more....

    Regular price: $17.19 or 1 credit

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    • A Forager's Memoir
    • By: Iliana Regan
    • Narrated by: Iliana Regan
    • Length: 9 hrs and 45 mins
    • Release date: 01-24-23
    • Language: English
    • 4 out of 5 stars 36 ratings
    • Iliana Regan she digs even deeper to express the meaning and beauty we seek in the landscapes, and stories, that reveal the forces which inform, shape, and nurture our lives....

    Regular price: $15.51 or 1 credit

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    • By: Bobby Hutchinson
    • Narrated by: Randye Kaye
    • Length: 4 hrs and 40 mins
    • Release date: 04-18-17
    • Language: English
    • 4.5 out of 5 stars 47 ratings
    • Bobby Hutchinson, a best-selling Harlequin writer, decides to open a B & B in Vancouver, BC, when sales of romance novels falter....

    Regular price: $13.75 or 1 credit

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    • A Year in the City of Light (and Dark Chocolate)
    • By: Amy Thomas
    • Narrated by: Cassandra Campbell
    • Length: 7 hrs and 13 mins
    • Release date: 05-28-12
    • Language: English
    • 3.5 out of 5 stars 34 ratings
    • Part love letter to Paris, part love letter to New York, and total devotion to all things sweet, Paris, My Sweet is a treasure map for anyone with a hunger for life....

    Regular price: $14.61 or 1 credit

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    • By: Tommy Barnes
    • Narrated by: Finlay Robertson
    • Series: The Braslou Biere Chronicles, Book 2
    • Length: 7 hrs and 30 mins
    • Release date: 12-30-21
    • Language: English
    • 5 out of 5 stars 1 rating
    • Burt, the hound of Beelzebub, has risen from the dead; Gadget, the miniature horse, has moved into the kitchen; and Tommy has decided to expand his beer business and on the advice of his wife, Rose, is thinking about distilling gin....

    Regular price: $18.54 or 1 credit

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    • Adventures in the Culinary Underbelly
    • By: Anthony Bourdain
    • Narrated by: Anthony Bourdain
    • Length: 8 hrs and 19 mins
    • Release date: 02-06-01
    • Language: English
    • 5 out of 5 stars 36,855 ratings
    • deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....

    Regular price: $13.46 or 1 credit

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    • My Life as an Unorthodox Outlaw
    • By: Elissa Altman
    • Narrated by: Elissa Altman
    • Length: 8 hrs and 39 mins
    • Release date: 06-27-23
    • Language: English
    • 5 out of 5 stars 1 rating
    • From the Washington Post columnist and James Beard Award-winning author of Poor Man’s Feast comes a story of seeking truth, acceptance, and self in a world of contradiction....

    Regular price: $15.39 or 1 credit

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    • More Adventures at the Table
    • By: Ruth Reichl
    • Narrated by: Lorelei King
    • Length: 9 hrs and 26 mins
    • Release date: 02-23-21
    • Language: English
    • 5 out of 5 stars 24 ratings
    • In this delightful sequel to her best seller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales of love, life, humor, and marvelous meals....

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    • (and related thoughts)
    • By: Stanley Tucci
    • Narrated by: Stanley Tucci
    • Length: 7 hrs and 48 mins
    • Release date: 10-15-24
    • Language: English
    • 4.5 out of 5 stars 180 ratings
    • From Stanley Tucci, award-winning actor and New York Times bestselling author, a deliciously unique memoir chronicling a year’s worth of meals.

    Regular price: $14.99 or 1 credit

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    • A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
    • By: Grant Achatz, Nick Kokonas
    • Narrated by: Johnny Heller
    • Length: 12 hrs and 51 mins
    • Release date: 03-18-11
    • Language: English
    • 4.5 out of 5 stars 716 ratings
    • In 2007, chef Grant Achatz seemingly had it made....

    Regular price: $18.91 or 1 credit

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