Culinary Arts

Product List
    • Mastering Heat at the Culinary Institute of America
    • By: Michael Ruhlman
    • Narrated by: Jeff Riggenbach
    • Length: 12 hrs and 14 mins
    • Release date: 12-10-00
    • Language: English
    • 4.5 out of 5 stars 660 ratings
    • In the ultimate food-lover's fantasy, journalist Michael Ruhlman dons chef's jacket and houndstooth-check pants to join the students...

    Regular price: $19.74

    • Adventures in the Culinary Underbelly
    • By: Anthony Bourdain
    • Narrated by: Anthony Bourdain
    • Length: 8 hrs and 19 mins
    • Release date: 02-06-01
    • Language: English
    • 5 out of 5 stars 37,405 ratings
    • deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....

    Regular price: $13.46

    • The Everyday Chemistry of Cooking
    • By: Simon Quellen Field
    • Narrated by: Sean Pratt
    • Length: 4 hrs and 29 mins
    • Release date: 02-07-17
    • Language: English
    • 4.5 out of 5 stars 191 ratings
    • When you're cooking, you're a chemist! Every time you follow or modify a recipe you are experimenting with acids and bases, emulsions and suspensions, gels and foams....

    Regular price: $10.31

    • Mastering the Elements of Good Cooking
    • By: Samin Nosrat
    • Narrated by: Samin Nosrat
    • Length: 5 hrs and 57 mins
    • Release date: 08-22-17
    • Language: English
    • 5 out of 5 stars 1,773 ratings
    • A visionary new master class in cooking that distills decades of professional experience into just four simple elements....

    Regular price: $14.24

    • Tales of a New York City Maître D'
    • By: Michael Cecchi-Azzolina
    • Narrated by: Michael Cecchi-Azzolina
    • Length: 9 hrs and 20 mins
    • Release date: 12-06-22
    • Language: English
    • 4.5 out of 5 stars 1,186 ratings
    • A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....

    Regular price: $20.24

    • By: Andre Natera
    • Narrated by: Gabriel Couret
    • Series: Chef's PSA
    • Length: 3 hrs and 31 mins
    • Release date: 12-29-22
    • Language: English
    • 5 out of 5 stars 18 ratings
    • When you become a Chef for the first time, you may be put in a position where you know how to cook, but not how to lead and manage. This audiobook will teach you everything you need to know to become a Chef Leader in the kitchen....

    Regular price: $14.95

    • My Life in the Kitchen
    • By: Jacques Pépin
    • Narrated by: Jacques Pépin, Michel Chevalier
    • Length: 10 hrs and 6 mins
    • Release date: 12-23-19
    • Language: English
    • 5 out of 5 stars 225 ratings
    • The Apprentice is the poignant and sometimes funny tale of a boy's coming of age. Beyond that, it is the story of America's culinary awakening and the transformation of food from an afterthought to a national preoccupation....

    Regular price: $25.19

    • Gastronomic Tales of Revolution, War, and Enlightenment
    • By: Stephane Henaut, Jeni Mitchell
    • Narrated by: Derek Perkins
    • Length: 11 hrs and 18 mins
    • Release date: 05-28-19
    • Language: English
    • 4.5 out of 5 stars 492 ratings
    • A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized History of France tells the compelling and often surprising story of France from the Roman era to modern times....

    Regular price: $21.49

    • A Culinary Expedition Through History, Flavors, and the Art of Spice Mastery
    • By: Barrett Williams, ChatGPT ChatGPT
    • Narrated by: Virtual Voice
    • Length: 3 hrs and 31 mins
    • Release date: 04-19-24
    • Language: English
    • Not rated yet
    • **Embark on "The Spice Odyssey" – A Culinary Expedition to Transform Your Kitchen** Welcome to a world where each pinch of spice is an invitation...

    Regular price: $4.99

    • By: Joe Bastianich
    • Narrated by: Joe Bastianich
    • Length: 8 hrs and 9 mins
    • Release date: 05-01-12
    • Language: English
    • 4.5 out of 5 stars 852 ratings
    • In his intrepid, irreverent, and terrifically entertaining memoir, Restaurant Man, Joe Bastianich charts his remarkable culinary journey....

    Regular price: $20.00

    • Not What You Think ... the Culinary Institute of America
    • By: Ron Salisbury
    • Narrated by: Ron Salisbury
    • Length: 1 hr and 31 mins
    • Release date: 02-08-21
    • Language: English
    • 5 out of 5 stars 6 ratings
    • It's all here, written in short vignettes with Salisbury's incisive wisdom and wit. He guarantees that at least one idea will more than save you the cost of the book, repeatedly. More than a restaurant manual, the book is filled with universal insights into good business practices....

    Regular price: $6.95

    • A Scandinavian Food Odyssey Featuring 30 Recipes (Homemade Pastries & Bread. Hygge, Lagom Recipe Book. 30 Recipes for Beginners)
    • By: Emma Alice Nilsson
    • Narrated by: Virtual Voice
    • Length: 1 hr and 5 mins
    • Release date: 03-19-25
    • Language: English
    • Not rated yet
    • ★ THIS BOOKLET PROVIDES YOU WITH 30 EASY HOME-STYLE DELICIOUS SCANDINAVIAN BREAD AND PASTRY RECIPES THAT ARE TOO GOOD TO BE MISSED ★ One of the...

    Regular price: $3.99

    • A Journey Through the Hidden Gems of Microgreens
    • By: Barrett Williams, ChatGPT ChatGPT
    • Narrated by: Virtual Voice
    • Length: 6 hrs and 32 mins
    • Release date: 04-20-24
    • Language: English
    • Not rated yet
    • Step into a world of lush flavors and unparalleled health benefits with "Beyond Basil," the eBook that will transform your perception of ...

    Regular price: $4.99

    • A Memoir
    • By: Anne Fadiman
    • Narrated by: Anne Fadiman
    • Length: 6 hrs and 53 mins
    • Release date: 11-09-17
    • Language: English
    • 4 out of 5 stars 34 ratings
    • A new memoir by the celebrated essayist that explores her relationship with her father, a lover of wine....

    Regular price: $17.19

    • Craig Claiborne and the American Food Renaissance
    • By: Thomas McNamee
    • Narrated by: Dick Hill
    • Length: 12 hrs and 56 mins
    • Release date: 05-28-12
    • Language: English
    • 4 out of 5 stars 22 ratings
    • From his first day in 1957 as the food editor of The New York Times, Craig Claiborne was going to take his readers where they had never been before....

    Regular price: $15.47

    • Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants
    • By: Robin Wall Kimmerer
    • Narrated by: Robin Wall Kimmerer
    • Length: 16 hrs and 44 mins
    • Release date: 12-27-15
    • Language: English
    • 5 out of 5 stars 11,623 ratings
    • As a botanist and professor of plant ecology, Robin Wall Kimmerer has spent a career learning how to ask questions of nature using the tools of science....

    Regular price: $19.34

  • Regular price: $29.95

    • By: Albert Camus
    • Narrated by: Edoardo Ballerini
    • Length: 5 hrs and 39 mins
    • Release date: 02-20-19
    • Language: English
    • 4 out of 5 stars 997 ratings
    • One of the most influential works of this century, The Myth of Sisyphus and Other Essays is a crucial exposition of existentialist thought....

    Regular price: $13.75

    • By: Julia Child, Alex Prud'Homme
    • Narrated by: Kimberly Farr
    • Length: 11 hrs and 17 mins
    • Release date: 04-14-06
    • Language: English
    • 4.5 out of 5 stars 2,315 ratings
    • In her own words, here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling"....

    Regular price: $20.57

    • Mastering the Art of Speedy and Simplistic Gourmet Cooking
    • By: Barrett Williams, ChatGPT ChatGPT
    • Narrated by: Virtual Voice
    • Length: 5 hrs and 8 mins
    • Release date: 04-19-24
    • Language: English
    • Not rated yet
    • Are you ready to transform your culinary experience into a whirlwind of efficiency and flavor? Welcome to "Culinary Quick Fixes," the only eBook ...

    Regular price: $4.99