Food Essays

Product List
    • Essays and Ruminations
    • By: Alton Brown
    • Narrated by: Alton Brown
    • Length: 6 hrs and 59 mins
    • Release date: 02-04-25
    • Language: English
    • 5 out of 5 stars 194 ratings
    • New York Times bestselling cookbook author and beloved culinary food personality Alton Brown debuts a collection of personal essays defined by his flair, wit, and insight.

    Regular price: $14.99 or 1 credit

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  • Regular price: $25.19 or 1 credit

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    • 52 Essays on Food & Life
    • By: Diana Henry
    • Narrated by: Diana Henry
    • Length: 6 hrs and 51 mins
    • Release date: 03-27-25
    • Language: English
    • Not rated yet
    • For Diana Henry's many fans, her evocative writing about places, people and food brings just as much pleasure as her delicious recipes. Around the Table is a selection of some of Diana's very best essays, handpicked from over two decades of her beloved cookbooks.

    Regular price: $21.78 or 1 credit

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    • Arguments for the Tart, Tender, and Unruly (with Recipes)
    • By: Kate Lebo
    • Narrated by: Tanya Eby
    • Length: 7 hrs and 50 mins
    • Release date: 04-06-21
    • Language: English
    • 4.5 out of 5 stars 18 ratings
    • Difficult fruits serve as the central ingredients of 26 lyrical essays that range from deeply personal to botanical, from culinary to medical, from humorous to philosophical....

    Regular price: $21.49 or 1 credit

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    • Essays on Hunger and Harm
    • By: Emmeline Clein
    • Narrated by: Karissa Vacker
    • Length: 11 hrs and 26 mins
    • Release date: 02-27-24
    • Language: English
    • 4.5 out of 5 stars 12 ratings
    • In Dead Weight, Emmeline Clein recounts her struggle with disordered eating alongside the stories of other women: historical figures, pop culture celebrities, and the girls she’s known and loved....

    Regular price: $20.25 or 1 credit

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    • Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters
    • By: Charlotte Druckman
    • Narrated by: Jensen Olaya
    • Length: 17 hrs and 58 mins
    • Release date: 04-29-25
    • Language: English
    • Not rated yet
    • Edited by Charlotte Druckman and featuring esteemed food journalists and thinkers, including Soleil Ho, Nigella Lawson, Diana Henry, Carla Hall, Samin Nosrat, Rachael Ray, and many others, this compilation illuminates the notable and varied women who make up the food world.

    Regular price: $25.79 or 1 credit

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    • By: John McPhee
    • Narrated by: Grover Gardner
    • Length: 4 hrs and 15 mins
    • Release date: 09-12-23
    • Language: English
    • 4.5 out of 5 stars 29 ratings
    • A classic of reportage, Oranges was first conceived as a magazine article, but John McPhee kept encountering so much irresistible information that he wrote a book. It is perhaps the last word on the subject (the first came in 500 BC and is attributed to Confucius)....

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    • What I Learned About Life While Shearing Sheep, Dyeing Wool, and Making the World’s Ugliest Sweater
    • By: Peggy Orenstein
    • Narrated by: Peggy Orenstein
    • Length: 5 hrs and 52 mins
    • Release date: 01-24-23
    • Language: English
    • 4.5 out of 5 stars 157 ratings
    • The COVID pandemic propelled many people to change their lives in ways large and small. Some adopted puppies. Others stress-baked. Peggy Orenstein, a lifelong knitter, went just a little further....

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    • Photo Essay Tour of a Cuisine of Heritage and Innovation
    • By: Yngva Ystad
    • Narrated by: Virtual Voice
    • Length: 6 mins
    • Release date: 04-06-25
    • Language: English
    • Not rated yet
    • Now more than ever, the lure of Nordic lifestyles demand engagement from thoughtful consumers. This updated edition contains additional content and...

    Regular price: $3.99 or 1 credit

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    • A Recipe for a Delicious Life in Paris
    • By: Alexander Lobrano
    • Narrated by: Robert Fass
    • Length: 8 hrs and 6 mins
    • Release date: 06-01-21
    • Language: English
    • 4.5 out of 5 stars 35 ratings
    • A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love....

    Regular price: $22.49 or 1 credit

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    • Vegetables, Fruits, Grains, Proteins, and Dairy
    • By: Nathan Strietelmeier
    • Narrated by: Virtual Voice
    • Length: 4 mins
    • Release date: 04-10-25
    • Language: English
    • Not rated yet
    • Classification essay about the five primary food groups vegetables, fruits, grains, proteins, and dairy.

    Regular price: $4.99 or 1 credit

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    • Food, Philosophy, and Foolishness
    • By: Michele Feltman Strider
    • Narrated by: Virtual Voice
    • Length: 2 hrs and 53 mins
    • Release date: 04-03-25
    • Language: English
    • Not rated yet
    • The Yummish Faith is a small, but growing movement. You may have noticed Yummish people in your community – holding hands, eating ice cream cones...

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    • Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time
    • By: Brad Thomas Parsons
    • Narrated by: Tom Beyer
    • Length: 6 hrs and 53 mins
    • Release date: 04-22-25
    • Language: English
    • Not rated yet
    • James Beard Award-winning author Brad Thomas Parsons gathers essays and interviews from a diverse range of bartenders around the country.

    Regular price: $17.19 or 1 credit

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  • Regular price: $4.99 or 1 credit

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  • Regular price: $18.00 or 1 credit

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  • Regular price: $14.95 or 1 credit

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  • Regular price: $25.19 or 1 credit

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    • Entertaining, bite-sized essays on business, fashion, science, words, and other caffenation derived topics
    • By: William Yarberry
    • Narrated by: Virtual Voice
    • Length: 40 mins
    • Release date: 03-26-25
    • Language: English
    • Not rated yet
    • Essays to entertain smart people, without excessive effort Entertaining, bite sized essays on business, fashion, science, words, and other ...

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  • Regular price: $26.35 or 1 credit

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    • Essays Exposing the Myth of Happy Meat, Humane Dairy, and Ethical Eggs
    • By: Hope Bohanec
    • Narrated by: Erin Rind
    • Length: 13 hrs and 54 mins
    • Release date: 01-23-24
    • Language: English
    • Not rated yet
    • As consumers become increasingly aware of the animal agriculture industry’s cruelty and environmental devastation, clever industry marketers are adapting with alternative “humane” and “sustainable” labeling and marketing campaigns....

    Regular price: $24.95 or 1 credit

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