Shortly before turning the big five-oh, Cooking with Gusto! TV personality Augusta "Gus" Simpson finds herself planning a birthday party she’d rather ignore - her own. To make things worse, the network wants to boost her ratings by teaming Gus with the beautiful, ambitious, and younger Carmen Vega - the former Miss Spain, no less. But Gus isn’t going without a fight - whether it’s off set with her two demanding daughters, on camera with the vicious beauty queen herself, or after hours with Oliver, the new culinary producer.

Wedding photographer Mackensie "Mac" Elliot is most at home behind the camera, but her focus is shattered moments before an important wedding rehearsal when she bumps into the bride-to-be's brother...an encounter that has them both seeing stars. A stable, safe English teacher, Carter Maguire is definitely not Mac's type. But a casual fling might be just what she needs to take her mind off bridezillas. Of course, casual flings can turn into something more when you least expect it.

The Lowcountry of South Carolina is where By Invitation Only begins, at a barbecue engagement party thrown by Diane English Stiftel, her brother Floyd, and her parents to celebrate her son’s engagement. On this gorgeous, magical night, the bride’s father, Alejandro Cambria, a wealthy power broker whose unbelievably successful career in private equity made him one of Chicago’s celebrated elite, discovers the limits and possibilities of cell phone range.

Clare Cosi used to manage the historic Village Blend coffeehouse…until she opted for quieter pastures and a more suburban life. But after ten years and a little friendly cajoling from the owner (a fresh pot of Jamaican Blue Mountain was all it took), she's back to the grind. With a sprawling rent-free apartment directly above the Village Blend, her cat Java by her side, and plenty of coffeehouse redecorating ideas, Clare is thrilled to return to work. Until she discovers the assistant manager unconscious in the back of the store, coffee grounds strewn everywhere.

In her first foray into the sleuthing game, resourceful, red-headed Hannah Swensen must find the right ingredients to solve two perplexing murders. One chilly morning on her way to The Cookie Jar, Hannah discovers Ron, the dairy delivery man, shot dead in his truck. When she begins to investigate, she suspects the dairy owner. But when he, too, is murdered, Hannah must look further afield for the culprit.

Garlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: First she ate there as Molly; and then as she was coddled and pampered on her visit there as Ruth, New York Times food critic.

Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered … until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu.

Introducing White House Assistant Chef Olivia Paras, who is rising-and sleuthing-to the top. Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: Her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.

This hip contemporary romance combines Jane Austen-inspiration and foodie fiction in a witty and engaging tale of two sisters who are forced to uproot to unfamiliar Austin, Texas, after high rent and broken relationships force them away from their San Francisco life. In this Sense and Sensibility adaptation, Jane Woodward and her sister Celia run a small tea salon in San Francisco but are forced to relocate to Austin, Texas.

It's always been Mimi Rousseau's dream to open her own bistro, but it seems beyond her grasp since she's been chased back home to Napa Valley by her late husband's tremendous debt. Until her best friend Jorianne James introduces her to entrepreneur Bryan Baker. Now, working the bistro and inn until she's able to pay it off and call it her own, Mimi is throwing the inn's first wedding ever. Then Bryan is found dead at the bistro with an éclair stuffed in his mouth. And the fingers point at Mimi.

Grace and Ted Chapman are widely regarded as the perfect couple. Ted is a successful novelist and Grace, his wife of twenty years, is beautiful, carefree, and a wonderful homemaker. But what no one sees are Ted’s rages, his mood swings, and the precarious house of cards that their lifestyle is built upon. When Ted’s longtime assistant and mainstay leaves, his world begins to crumble, and Grace, with dark secrets in her past, is most vulnerable. She finds herself in need of help but with no one to turn to…until Ted’s new assistant, Beth, comes to the rescue.

Callie Perry is a successful family photographer living in upstate New York. She adores her two daughters, has great friends, and actually doesn't mind that her workaholic husband gets home at 9 p.m. every night-that is, when he's not traveling six months out of the year. Callie's younger sister, Steff, on the other hand, has never grown up. She's a free spirit, living in downtown Manhattan and bouncing between jobs and boyfriends. Lately, she's been working as a vegan chef, even though she can't cook.

Life couldn't be more perfect for Candace Woodrow. Her gourmet gift basket company is thriving, and she's set to marry steady, dependable Barry. There's just one wrench in the fairytale. Two weeks before her wedding she wakes up in the wrong man's bed. Candace thinks she'll be able to run out the door and forget all about Michael Vogler, but the Boston millionaire has other plans for the jittery bride.

In Ruth Reichl’s latest book—one that will delight her fans and convert those as yet uninitiated to her charming tales—the author brings to life her adventures in pursuit of good meals and good company. Picking up where Tender at the Bone leaves off, Comfort Me with Apples recounts Reichl’s transformation from chef to food writer, a process that led her through restaurants from Bangkok to Paris to Los Angeles and brought lessons in life, love, and food.

When she moved to Stoneham, city slicker Tricia Miles met nothing but friendly faces. And when she opened her mystery bookstore, she met friendly competition. But when she finds Doris Gleason dead in her own cookbook store, killed by a carving knife, the atmosphere seems more cutthroat than cordial. Someone wanted to get their hands on the rare cookbook that Doris had recently purchased-and the locals think that someone is Tricia.

Introducing White House Assistant Chef Olivia Paras, who is rising-and sleuthing-to the top. Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: Her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.

This hip contemporary romance combines Jane Austen-inspiration and foodie fiction in a witty and engaging tale of two sisters who are forced to uproot to unfamiliar Austin, Texas, after high rent and broken relationships force them away from their San Francisco life. In this Sense and Sensibility adaptation, Jane Woodward and her sister Celia run a small tea salon in San Francisco but are forced to relocate to Austin, Texas.

After graduating from culinary school, Juliet Capshaw returns to her quaint hometown of Ashland, Oregon, to heal a broken heart and help her mom at the family bakery. The Oregon Shakespeare Festival is bringing in lots of tourists looking for some crumpets to go with their heroic couplets. But when one of Torte's customers turns up dead, there's much ado about murder.

Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered … until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu.

Life couldn't be more perfect for Candace Woodrow. Her gourmet gift basket company is thriving, and she's set to marry steady, dependable Barry. There's just one wrench in the fairytale. Two weeks before her wedding she wakes up in the wrong man's bed. Candace thinks she'll be able to run out the door and forget all about Michael Vogler, but the Boston millionaire has other plans for the jittery bride.

Few can compete with the Natasha Smith when it comes to entertaining, but her childhood rival, Sophie Winston, certainly tries. While Natasha is known for her intricate centerpieces and painstakingly prepared gourmet meals, Sophie likes to keep things simple...real simple.

Cooking aficionado turned amateur detective Sadie Hoffmiller tries to solve the murder of her beautiful young neighbor - a single mother who was mysteriously lured from her home while a lemon tart was baking in her oven. At the heart of Sadie’s search is the woman’s missing two-year-old child. Whoever took the child must be the murderer, but Sadie is certain that the police are looking at all the wrong suspects - including her!

Denver chef Rachel Bishop has accomplished everything she's dreamed and some things she never dared hope, like winning a James Beard Award and heading up her own fine-dining restaurant. But when a targeted smear campaign causes her to be pushed out of the business by her partners, she vows to do whatever it takes to get her life back...even if that means joining forces with the man who inadvertently set the disaster in motion.

The town of Jewel Bay, Montana - known as a Food Lovers' Village - is obsessed with homegrown and homemade Montana fare. So when Erin Murphy takes over her family's century-old general store, she turns it into a boutique market filled with local delicacies. But Erin's freshly booming business might go rotten when a former employee turns up dead.

After nearly a decade as a sous-chef in a trendy eatery, Jenna is desperate for a change. She’s supported her ex-husband’s dreams for so long that she can’t even remember her own... until she sees a for-lease sign near her parents’ home and envisions her very own cooking store. Her crash course in business is aided by a streetwise store manager and Jenna’s adoptive mother.

Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.

Katie Lightfoot's tired of loafing around as the assistant manager of an Ohio bakery. So when her aunt Lucy and uncle Ben open a bakery in Savannah's quaint downtown district and ask Katie to join them, she enthusiastically agrees. While working at the Honeybee Bakery - named after Lucy's cat - Katie notices that her aunt is adding mysterious herbs to her recipes. Turns out these herbal enhancements aren't just tasty - Aunt Lucy is a witch and her recipes are actually spells!

Clare Cosi used to manage the historic Village Blend coffeehouse…until she opted for quieter pastures and a more suburban life. But after ten years and a little friendly cajoling from the owner (a fresh pot of Jamaican Blue Mountain was all it took), she's back to the grind. With a sprawling rent-free apartment directly above the Village Blend, her cat Java by her side, and plenty of coffeehouse redecorating ideas, Clare is thrilled to return to work. Until she discovers the assistant manager unconscious in the back of the store, coffee grounds strewn everywhere.

Sweet Dreams Chocolate Company has been in the Sterling family for generations, ever since Great-Grandma Rose literally dreamed up her first fabulous recipe. But now it looks as if they're about to lose Sweet Dreams to the bank - and that would be a disaster, not only for the family but for the town of Icicle Falls, Washington. Can Samantha, the oldest daughter and new head of the company, come up with a way to save it? After Samantha does some brainstorming with her mother and sisters, inspiration strikes.

Nominated for both the Agatha and Anthony awards, national best-selling author Susan Wittig Albert introduces a garden club of lady sleuths in Depression-era Alabama. The Darling Dahlias have just inherited a new clubhouse and garden, complete with two beautiful cucumber trees. But before long, these genteel ladies must unravel the mystery about what’s buried beneath one of these trees and the enigma of the dead body that soon turns up.