
Paleo Diet for Beginners: Meal Plans and Time Saving Paleo Recipes
Learn the Science of Slim
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Narrated by:
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Chris Ritchie
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By:
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Lina Sisson
About this listen
Great audiobook for someone who has always been interested in the paleo diet but didn't know much about it. Great for beginner cooks and has a lot of recipes!
Use these weight-loss tips and delicious recipes to achieve happiness, health, and beauty without boring workouts.
The paleo diet has been in the spotlight for a while now, but there are still many aspects of the paleo lifestyle that have been misunderstood. This audiobook is not just another paleo-diet guide. It's been tested and reveals the most effective ways to shed your pounds fast and naturally without any cardio exercise and guides you how to achieve your desired weight-loss goal.
No longer a well-kept secret of the diet industry, paleo nutrition, in combination with physical exercise, contributes not only to loss of excess weight, but also to the influx of vigor and energy and improvement of general health.
In this audiobook, you will discover how you can:
- Chapter one: "The Paleo Lifestyle - Budget Friendly Ingredients"
- Chapter two: "Advantages of Paleo Diet"
- Chapter three: "Foods to Avoid on the Paleo Diet"
- Chapter four: "Recipes"
Put the paleo diet into action with the paleo diet cookbook and eat your way to weight loss, weight-control maintenance, increased energy, and lifelong health - while enjoying delicious meals you and your family will love.
©2018 Lina Sisson (P)2018 Lina SissonListeners also enjoyed...
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They might be our best friends, but we often have no idea what they are thinking. Peer inside the fascinating world of the mind of the dog with associate professor of psychology Ellen Furlong of Illinois Wesleyan University. Ever wonder how the same nose that always manages to find the worst-smelling place in the park to roll around can also be trained to sniff out cancer, bombs, and even endangered plants and animals? As you embark on a penetrating look at the canine brain, you’ll break down the unique ways dogs think and feel.
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Dogs!
- By Anonymous User on 08-19-20
By: Ellen Furlong, and others
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Cultured: A World History of Cheese
- By: Janet Fletcher, The Great Courses
- Narrated by: Janet Fletcher
- Length: 4 hrs and 45 mins
- Original Recording
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Think of Cultured: A World History of Cheese as a 10-episode cheese course, or a cheese plate large enough to contain a well-rounded sampling of great cheeses from around the world. Janet Fletcher, a noted food writer and publisher of the Planet Cheese blog, provides deeper (and delectable) insights into a familiar food you only think you know. Included in this Audible Original are peeks at the nine steps of cheesemaking, the 10 most important cheese families, and tips on how to taste cheese with the same refined palate as a professional cheese judge.
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A Grate Listen
- By Anonymous User on 03-13-22
By: Janet Fletcher, and others
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Mycophilia
- Revelations From the Weird World of Mushrooms
- By: Eugenia Bone
- Narrated by: Aimee Jolson
- Length: 11 hrs and 2 mins
- Unabridged
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In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century.
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Absolutely awful, insufferable, racist author
- By Rs 🦇 on 11-25-19
By: Eugenia Bone
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Horses Never Lie, 2nd Edition
- The Heart of Passive Leadership
- By: Mark Rashid
- Narrated by: Dan Lawson
- Length: 7 hrs and 6 mins
- Unabridged
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A revolutionary approach to the techniques of working with horses, by a renowned instructor. In Horses Never Lie, renowned horse trainer Mark Rashid challenges the conventional wisdom of "alpha leadership" and teaches the listener to become a "passive leader" - a counterpart to the kind of horse other members of a herd choose to associate with and to follow. Applying Rashid’s principles and techniques helps cultivate horse personalities that are responsive and dependable regardless of the rider.
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Robotic reading
- By Julie Lynn on 05-08-15
By: Mark Rashid