Food Adventure

Space travel just isn't what it used to be. With the invention of quantum teleportation, space heroes aren't needed anymore. When one particularly unlucky ex-adventurer masquerades as famous pilot and hate figure Jacques McKeown, he's sucked into an ever-deepening corporate and political intrigue. Between space pirates, adorable deadly creatures, and a missing fortune in royalties, saving the universe was never this difficult!

In the 19th century, American meals were about subsistence, not enjoyment. But as a new century approached, appetites broadened, and David Fairchild, a young botanist with an insatiable lust to explore and experience the world, set out in search of foods that would enrich the American farmer and enchant the American eater. Kale from Croatia, mangoes from India, and hops from Bavaria. Peaches from China, avocados from Chile, and pomegranates from Malta. But Fairchild's finds weren't just limited to food.

Popsicle Poisons Terrible Tourist It's summer in Pelican Cove and the Boardwalk Cafe is doing brisk business. Jenny is hired to cater a party for a group of tourists. Things go downhill when one of them, a middle aged woman who looked down on everyone drops dead. Jenny's sangria popsicles are found at the scene of the crime, laced with poison. Did Jenny know the woman in her prior life and have a motive to kill her? Or did someone from the woman's group settle a score? Jenny embarks on a roller coaster ride of lies and deceit as she talks to everyone related to the dead woman. Was it the ex...

This guide is crafted for travelers who want clear, easy-to-read, and practical information without the clutter. It’s designed with a different layout to make it simple to carry and find exactly what you need while on the go. What’s Inside? Discover Ancient Wonders: Dive into the stories of the Acropolis, Knossos Palace, and Delphi, with simple explanations that bring these legendary sites to life. Island-Hopping Made Effortless: Navigate the Cyclades, Dodecanese, and hidden gems like Hydra and Symi, with clear advice on ferry routes, accommodations, and local must-see spots. Food Worth...

When listeners left Ruth at the end of Tender at the Bone, she was in Berkeley, California, working as a chef at the Swallow restaurant. Comfort Me with Apples picks up in 1978; Ruth is still living in a commune with her husband, Doug, but she’s decided to put down her chef’s toque and embark on a career as a restaurant critic. After a bumpy start (at the end of her very first on-the-job dinner, her credit card is unceremoniously rejected), she is soon visiting restaurants all over the world in search of a meal to write home about.

A summer cruise. Horseplay and hijinks. And DEATH on the high seas! Starry eyed intern Meg Butler has embarked on her dream job, only to be thwarted at the first step. No, she didn't mean to poison the guests at the Sail Away party. Her boss thinks otherwise and is ready to send her back home. When a healthy young man is found dead in his cabin, Meg thinks its murder! But who will believe her? Flanked by a motley group of interns and crew members, Meg stumbles her way across Alaska, separating the clues from the red herrings, determined to find the guilty passenger. Meanwhile, things are ...

A food thief is on the loose in the Five Streets—and only one cat is clever enough to catch them. Jack is no ordinary feline. He knows every alley, scent, and secret across the Five Streets. When food begins vanishing from trusted hideaways and no cat will talk, Jack takes the case. He is determined to uncover who, or what, is behind the thefts that are shaking the balance of power in his once orderly world. But as Jack digs deeper, he uncovers something more sinister than hunger. Whispers of betrayal. Shadows that move without sound. A threat that could change everything the street cats ...

Foraging is not just a throwback to our hunter-gatherer past; it's a way to reconnect with the landscape. And Langdon Cook is not just your typical grocery cart-toting dad. For him, gourmet delicacies abound, free for the taking if we just open our eyes. As a result, he finds himself free-diving in icy Puget Sound in hopes of spearing a snaggletooth lingcod, armed with nothing more than a "Hawaiian sling." He bushwhacks through rugged mountain forests in search of edible mushrooms. He strings up a fly rod to chase after sea-run trout.

Discover the perfect children's adventure story that combines education and entertainment in this delightful addition to the beloved "What Shall We Do Today?" series! Join curious 7-year-old Imani, enthusiastic 8-year-old Tommy, and knowledgeable 8-year-old Maya as they embark on an exciting journey celebrating both International Bat Appreciation Day and National Cheeseball Day! When Maya's mom invites the friends to visit the bat sanctuary where she works, followed by a special cheeseball-making activity at a local snack bar, the children dive into a day filled with fascinating discoveries...

A heartwarming cozy mystery series about family, friendship and a crusade for justice. 5 stars - 'Expect chilling danger, unexpected surprises, gripping thrills, romance, laughter, heart touching moments and murder. ' Recently widowed Anna Butler has finally realized her lifelong dream of opening a cafe. She may even have found love. But the local mayor is still on the warpath and won't give up her vendetta against the Butlers. Anna knows the only way to shut her up is to figure out who killed John but that's proving to be difficult. Will she ever be able to discover the truth about what ...

Discover the Coolest Water Creature in the World! Two Book Manuscripts in One! This special bundle includes two amazing manuscripts in one book: Axolotl Facts for Kids - Explore all the incredible traits and behaviors of axolotls, from their unique abilities to their habitats and more. Axolotl for Kids - Learn how to care for axolotls as pets, discover their diet, and enjoy fun axolotl-themed activities! What if there was a creature that could regrow its arms, legs, and even parts of its brain? Meet the axolotl, the amazing “walking fish” that stays young forever. Dive into the ...

Meg Butler sets sail on the Grand Voyager on a luxury world cruise, eager to visit 30 countries before she's 30. But she hasn't planned on running into murder! The ship is hosting a Bingo tournament for the length of the cruise. Several passengers are competing for the grand prize which is rumored to be in six figures. Meg runs into a friendly older man who boasts of being a skilled player. He has developed a fool proof strategy that is guaranteed to win him big money. Meg is warmed by his affectionate manner toward her and feels he is the father figure she has always yearned for. Disaster ...

We care so much about the food we eat: how it is made, by whom, and where. Yet we are far less careful about the spirits we drink, often allowing the biggest brands with the most marketing dollars to control the narrative. In By the Smoke and the Smell, Vogler is here to set the record straight. This remarkable memoir is the first book to ask the tough questions about the booze industry: where our spirits come from, who makes them, and at what cost.

Murder And Mayhem On The High Seas Jenny King and her friends embark on the trip of their lifetime, a nine day Caribbean cruise aboard the Glamour of the Seas. It’s Betty Sue’s 86th birthday and the girls are determined to enjoy everything the ship has to offer, starting with the Sail Away party. But stormy seas lie ahead! When a high stakes poker game turns deadly, Betty Sue is detained as a suspect. A cold blooded killer lurks in the shadows under the warm tropical sun. Jenny steps up to investigate, aided by her trusted sidekicks. Can she apply her sleuthing skills to this alien ...

Woman Brutally Murdered on Cruise The luxury cruise ship Grand Voyager is headed full speed to Dubai after stops in Sri Lanka and India. Meg has just attended a big fat royal wedding and is looking forward to some relaxing sea days. Her hot dinner date is interrupted by the announcement of a passenger's death. Rushing to the spot, Meg is sad to learn it is her new friend who was celebrating her 50th wedding anniversary. Further investigation reveals the old woman was stabbed in her suite. Meg can't believe the bashful mother of two that security apprehended is capable of such a heinous ...

This box set includes the first three books in Lucy Burdette's cozy culinary Key West Food Critic Mystery series: An Appetite for Murder, Death in Four Courses, and Topped Chef.

Jackpot Winner Dead on Cruise Ship The Grand Voyager is in Europe and Meg Butler and friends are making the most of it. Meg is looking forward to visiting Monte Carlo and trying her luck at the casino. She learns of a secret pact made by a group of passengers who pool their money and agree to split the winnings. None of them win but back on the ship, the rumor mill is in full swing. Apparently, someone has won the jackpot and speculation is high around which passenger won and how much. The frenzy around the jackpot reaches a crescendo when a passenger is found dead in his cabin. Meg has no ...

A story of family, friends, and strangers who are drawn together by forces over which they have no control.The small town of Clare Harbor has always been home for Sara Merryn even though in recent years her visits have been few and far between because of her busy schedule. Now she’s returning for another reason. There is a storm coming and she has to somehow convince her grandparents to leave their home just outside the small southern city of Clare Harbor. That seemingly simple task is made more difficult by her grandmother’s disabling fears. Sara is determined that between the two of ...

It should’ve been so easy… Blissful Breneaux has spent her career catching troublesome ghosts for a covert government agency. But all that changes the day she is fired. She has one shot to redeem herself— track down the biggest, baddest spirit the agency has ever known and haul him in. Too bad that ghost resides in the one place Blissful despises—Haunted Hollow, Alabama. It’s the tourist attraction from hell. Blissful is knee deep in a foreign place—and it’s not just the deer head trophies and the giant pickup trucks that are throwing her for a loop. When a local reveals he ...

What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France.