Restaurant & Bar Marketing II
Hacking Human Nature
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Narrated by:
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Erik Shellenberger
About this listen
Start thinking like a consumer and succeed like a pro!
Picture a room full of people all taking a test that nobody studied for. Everyone is copying off of each other’s paper, so we end up with a bunch of different versions of the wrong answer. Everyone assumes their neighbor knows more than they do, but it turns out everyone is shockingly uneducated.
This is the reality of today’s restaurant and bar “marketing expert”. In today’s visual online world, presentation and aesthetics are more important than ever. If your business’s online presence was a Tinder profile, would you score a date? Or would you continue to live through endless uneventful weekends?
Google, Yelp, and TripAdvisor are often the consumer’s first impression of your brand, especially in a tourist economy. Is your business dominating your competition, or have you not addressed your search engine ranking because you “show up” if you Google your own business? Good enough, right? Not even close. What works for your competitor’s brand could be worthless for yours.
Stop the copy/paste madness and create your own plan on your own terms!
©2019, 2020 Erik Shellenberger (P)2019, 2020 Erik ShellenbergerListeners also enjoyed...
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New Marketing, whose tools include things like MySpace, You Tube, Web sites, permission marketing, cable TV, and viral techniques, is reshaping our world. But many companies try to use the tools without first getting their organization and products in sync with them. The result: what Seth Godin calls a "meatball sundae". A big, ineffective mess.
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Meatball Godin
- By Oliver Nielsen on 09-11-08
By: Seth Godin
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Do It! Marketing
- 77 Instant-Action Ideas to Boost Sales, Maximize Profits, and Crush Your Competition
- By: David Newman
- Narrated by: David Newman
- Length: 8 hrs and 10 mins
- Unabridged
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Small business marketing doesn't have to be a mystery. It's just a series of simple decisions (and the action steps to implement those decisions) that will help you regain the clarity, confidence, and control you need to succeed. Do It! Marketing is an encouraging kick in the pants that will reignite your marketing mojo. The underlying premise is that "only action creates results."
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GOOD Book. However...
- By ala on 08-03-14
By: David Newman
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Dotcom Secrets
- By: Russell Brunson
- Narrated by: Russell Brunson
- Length: 6 hrs and 39 mins
- Unabridged
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Master the science of funnel building to grow your company online with sales funnels in this updated edition from the $100 million entrepreneur and cofounder of the software company ClickFunnels.
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Lots of good information BUT!
- By Verified Amazon Customer on 12-27-21
By: Russell Brunson
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High-Tech, High-Touch Customer Service
- Inspire Timeless Loyalty in the Demanding New World of Social Commerce
- By: Micah Solomon
- Narrated by: Micah Solomon, Sean Pratt
- Length: 6 hrs and 7 mins
- Unabridged
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In an age of Twitter, smartphones, and self-service kiosks, high-tech but still high-touch customer service is the answer. Today’s customers are a hard bunch to crack. Time-strapped, screen-addicted, value-savvy, and socially engaged, their expectations are tougher than ever for a business to keep up with. They are empowered like never before and expect businesses to respect that sense of empowerment - lashing out at those that don’t. Take heart: Old-fashioned customer service, fully retooled for today’s blistering pace and digitally connected reality, is what you need to build the kind of loyal customer base that allows you to survive - and thrive.
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This is the book that cracks the code!
- By Nick Morgan on 04-30-13
By: Micah Solomon
What listeners say about Restaurant & Bar Marketing II
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Richard B. Hadfield
- 08-17-20
Straight Up
Straight forward, no nonsense. This book gets to the point. Well worth the 5 bucks.
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- Anonymous User
- 12-01-24
Finally someone who speaks our language!
A no none sense perspective for actual restaurant owners.
I very much appreciate Eric’s humor because the restaurant biz is crazy and his approach fits the industry.
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- Gunnboat
- 05-05-22
There is no substitute for experience.
I have to commend Erik on a really great job here. Just finished the second book and looking forward to the third on audio books. His down to earth actual life experience is more valuable than what people are being taught in school about marketing.
While this is a no-frills likely single session recording, it is well organized. This fast paste two hour book is very much like a master class. Filled with basic business and more importantly solid strategies for the industry.
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- Neec
- 03-10-21
Thank you for all the great info!
Great information here!! very helpful and well read. In fact I'm going to listen to it again and share with my partners!
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- benjamin goldman
- 02-06-20
Good Book
I listened to both of Erik's books. Lots of good information in the first one which he elaborates on in this one. I found his narration to be very enjoyable.
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- Pat Townsley
- 09-21-21
Raw and Real
If you’re a seasoned veteran or just getting into this business, insightful real world and practical applications are found here.
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- ZoDo-Man
- 09-17-21
High value quick read
The author makes this super simple to understand and offers high value with no BS. Straight to the point full of tips and builds off the 1st book..
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- Daniel B.
- 06-14-20
Great bar marketing book, no BS
Erik's first book was awesome and this one is no exception. Bar Marketing, no BS!
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- Toro
- 07-27-20
Good and short
I will recommend this book to everyone that manage a restaurant or bar, the question is what make you different? What is what people likes? Why will people go to tour restaurant or bar?
In other words make yourself unique, be one of the kind that people will want to come back over and over
👍🏽👍🏽
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- Prince Riley
- 12-04-21
great information.
information was really good but the audio production quality and unpolished narration holds it back from being great
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